Dennis Sandris Nielsen

Dennis Sandris Nielsen

Professor


  1. 2003
  2. Published

    Case study of the distribution of Mucosa-associated Bifidobacterium species, Lactobacillus species and other Lactic acid bacteria in the human colon

    Nielsen, Dennis Sandris, Møller, P. L., Rosenfeldt, V., Pæregaard, A., Michaelsen, Kim F. & Jakobsen, M., 2003, In: Applied and Environmental Microbiology. 69, 12, p. 7545-7548 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Viable Saccharomyces cerevisiae cells at high concentrations cause early growth arrest of non-Saccharomyces yeasts in mixed cultures by a cell-cell contact-mediated mechanism

    Nissen, P., Nielsen, Dennis Sandris & Arneborg, Nils, 2003, In: Yeast. 20, 20, p. 331-341 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. 2004
  5. Published

    The relative glucose uptake abilities of non-Saccharomyces yeasts play a role in their coexistence with Saccharomyces cerevisiae in mixed cultures

    Nissen, P., Nielsen, Dennis Sandris & Arneborg, Nils, 2004, In: Applied Microbiology and Biotechnology. 64, 4, p. 543-550 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. 2005
  7. Published

    Impact of diet on the composition of the intestinal microflora and inflammation in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Lauritzen, Lotte, Jakobsen, M. & Michaelsen, Kim F., 2005. 1 p.

    Research output: Contribution to conferencePosterResearch

  8. Published
  9. Published

    Influence of the nutrition on the composition of the intestinal microflora and calprotectin concentration in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Jakobsen, M. & Michaelsen, Kim F., 2005, Abstracts. Levnedsmiddelcentret, p. 94 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  10. Published

    Occurrence and diversity of yeasts involved in fermentation of West African cocoa beans

    Jespersen, Lene, Nielsen, Dennis Sandris, Hønholt, S. & Jakobsen, M., 2005, In: FEMS Yeast Research. 5, 4-5, p. 441-453 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Yeast populations associated with Ghanaian cocoa fermentations analysed using denaturing gradient gel electrophoresis (DGGE)

    Nielsen, Dennis Sandris, Hønholt, S., Tano-Debrah, K. & Jespersen, Lene, 2005, In: Yeast. 22, 4, p. 271-284 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. 2006
  13. Published

    Ghanaian cocoa fermentations investigated using culture dependant and independant methods

    Nielsen, Dennis Sandris, Teniola, O. D., Ban-Koffi, L., Owusu, M., Andersson, T., Holzapfel, W. H. & Jakobsen, M., 2006. 1 p.

    Research output: Contribution to conferencePaperResearch

  14. Published

    The microbiology of Ghanaian cocoa fermentations

    Nielsen, Dennis Sandris, 2006, The Royal Veterinary and Agricultural University, Denmark. 82 p.

    Research output: Book/ReportPh.D. thesisResearch

  15. 2007
  16. Published

    Lactobacillus ghanensis sp. nov., a motile lactic acid bacterium isolated from Ghanaian cocoa fermentations

    Nielsen, Dennis Sandris, Schillinger, U., Franz, C. M. A. P., Bresciani, J., Amoa-Awua, W., Holzapfel, W. H. & Jakobsen, M., 2007, In: International Journal of Systematic and Evolutionary Microbiology. 57, p. 1468-1472 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Impact of diet on the intestinal microbiota in 10-month-old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Lauritzen, Lotte, Jakobsen, M. & Michaelsen, Kim F., 2007, In: Journal of Pediatric Gastroenterology and Nutrition. 44, 5, p. 613-618 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    The biodiversity of predominant lactic acid bacteria in dolo and pito wort for the production of sorghum beer

    Sawadogo-Lingani, H., Lei, V., Diawara, B., Nielsen, Dennis Sandris, Møller, P. L., Traoré, A. S. & Jakobsen, M., 2007, In: Journal of Applied Microbiology. 103, 4, p. 765-777 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    The microbiolgy of Ghanaian cocoa fermenations anaysed using culture-dependent and culture-independent methods

    Nielsen, Dennis Sandris, Teniola, O. D., Ban-Koffi, L., Owusu, M., Andersson, T. S. & Holzapfel, W. H., 2007, In: International Journal of Food Microbiology. 114, 2, p. 168-186 19 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. 2008
  21. Published

    A traditional Sudanese fermented camel's milk product, Gariss, as a habitat of Streptococcus infantarius subsp. infantarius

    Abdelgadir, W., Nielsen, Dennis Sandris, Hamad, S. & Jakobsen, M., 2008, In: International Journal of Food Microbiology. 127, 3, p. 215-219 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    Investigating the fermentation of cocoa by correlating denaturing gradient gel electrophoresis profiles and near infrared spectra

    Nielsen, Dennis Sandris, Snitkjær, P. & van der Berg, Franciscus Winfried J, 2008, In: International Journal of Food Microbiology. 125, 2, p. 133-140 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Lactic Acid Bacteria: Influence on intracellular pH in Mycobacterum avium subsp. paratubercolosis

    Gaggìa, F., Siegumfeldt, Henrik, Nielsen, Dennis Sandris, Biavati, B. & Jakobsen, M., 2008, Food Micro 2008: Evolving microbial food quality and safety: Programme and Abstracts Book. p. 138 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  24. Published

    Occurrence and growth of yeasts in processed meat products - implications for potential spoilage

    Nielsen, Dennis Sandris, Jacobsen, T., Jespersen, Lene, Koch, A. G. & Arneborg, Nils, 2008, In: Meat Science. 80, 3, p. 919-926 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Responses of Listeria monocytogenes to Disinfection Stress Monitored by Measurements of Intracellular pH and Viable Counts

    Kastbjerg, V. G., Nielsen, Dennis Sandris, Arneborg, Nils & Gram, L., 2008. 2 p.

    Research output: Contribution to conferencePosterResearch

  26. Published

    Sublethal Bactericidal Treatments and Behaviour of Foodborne Campylobacter Jejuni

    Rajkovic, A., Smigic, N., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Uyttendaele, M., Arneborg, Nils & Devlieghere, F., 2008. 1 p.

    Research output: Contribution to conferencePosterResearch

  27. Published

    The Effect of Bacteriocin Producing Lactobacillus planatarum Strains on the Physiological State of Listeria monocytogenes investigated at the Single Cell Level

    Nielsen, Dennis Sandris, Franz, C. M. A. P. & Arneborg, Nils, 2008, Food Micro 2008, "Evolving microbial food quality and safety": Programme and Abstract Book. p. 152 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  28. 2009
  29. Published

    Identification of lactic acid bacteria isolated from Tarhana, a traditional Turkish fermented food

    Sengun, I. Y., Nielsen, Dennis Sandris, Karapinar, M. & Jakobsen, M., 2009, In: International Journal of Food Microbiology. 135, 2, p. 105-111 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  30. Published

    Intracellular pH as an indicator of viability and resuscitation of Campylobacter jejuni after decontamination with lactic acid

    Smigic, N., Rajkovic, A., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Uyttendaele, M., Devlieghere, F. & Arneborg, Nils, 2009, In: International Journal of Food Microbiology. 135, 2, p. 136-143 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  31. Published

    Refinement of animals models influenced by the intestinal microbiota

    Hufeldt, M. R., Vogensen, Finn Kvist, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2009.

    Research output: Contribution to conferencePosterResearch

  32. Published

    Response of Listeria monocytogenes to disinfection stress at the single-cell and population levels as monitored by intracellular pH measurements and viable-cell counts

    Kastbjerg, V. G., Nielsen, Dennis Sandris, Arneborg, Nils & Gram, L., 2009, In: Applied and Environmental Microbiology. 75, 13, p. 4550-4556 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  33. Published

    The microbiology of alkaline-fermentation of indigenous seeds used as food condiments in Africa and Asia

    Parkouda, C., Nielsen, Dennis Sandris, Azokpota, P., Ouba, L. I. I., Amora-Awua, W. K., Thorsen, L., Hounhouigan, J. D., Jensen, J. S., Tano-Debrah, K., Diawara, B. & Jakobsen, M., 2009, In: Critical Reviews in Microbiology. 35, 2, p. 139-156 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  34. Published

    The microbiota of Lafun, an african traditional cassava food product

    Padonou, S. W., Nielsen, Dennis Sandris, Hounhouigan, J. D., Thorsen, L., Nago, M. C. & Jakobsen, M., 2009, In: International Journal of Food Microbiology. 133, 1-2, p. 22-30 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  35. 2010
  36. Published

    Candida halmiae sp. nov., Geotrichum ghanense sp. nov. and Candida awuaii sp. nov., isolated from Ghanaian cocoa fermentations.

    Nielsen, Dennis Sandris, Jakobsen, M. & Jespersen, Lene, 2010, In: International Journal of Systematic and Evolutionary Microbiology. 60, 6, p. 1460-1465 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  37. Published

    Weissella beninensis sp. nov., a motile lactic acid bacterium from submerged cassava fermentations, and emended description of the genus Weissella

    Padonou, S. W., Schillinger, U., Nielsen, Dennis Sandris, Franz, C. M. A. P., Hansen, M., Hounhouigan, J. D., Nago, M. C. & Jakobsen, M., 2010, In: International Journal of Systematic and Evolutionary Microbiology. 60, p. 2193-2198 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  38. Published

    African fermented foods - microbiology, methods and a bit of value addition

    Nielsen, Dennis Sandris, 2010.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  39. Published

    Development of starter culture for improved processing of Lafun, an African fermented cassava food product

    Padonou, S. W., Nielsen, Dennis Sandris, Akissoe, N. H., Hounhouigan, J. D., Nago, M. C. & Jakobsen, M., 2010, In: Journal of Applied Microbiology. 109, 4, p. 1402-1410 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  40. Published

    Diversity of Lactic acid bacteria isolated from fura produced in Ghana

    Owusu-Kwarteng, J., Tano-Debrah, K., Glover, R., Akabanda, F., Nielsen, Dennis Sandris & Jespersen, Lene, 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, p. 87 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  41. Published

    Family relationship of female breeders reduce the systematic inter-individual variation in the gut microbiota of inbred laboratory mice

    Hufeldt, M. R., Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Midtvedt, T. & Hansen, Axel Kornerup, 2010, In: Laboratory Animals. Journal of the Laboratory Animal Science Association. 44, 4, p. 283-289 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  42. Published

    Ghanaian cocoa bean fermentation characterized by spectroscopic and chromatographic methods and chemometrics

    Aculey, P. C., Snitkjær, P., Owusu, M., Bassompierre, M. B. R., Takrama, J., Nørgaard, L., Petersen, Mikael Agerlin & Nielsen, Dennis Sandris, 2010, In: Journal of Food Science. 75, 6, p. S300-S307 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  43. Published

    Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults

    Larsen, Nadja, Vogensen, Finn Kvist, van der Berg, Franciscus Winfried J, Nielsen, Dennis Sandris, Andreasen, Anne Sofie, Pedersen, Bente Klarlund, Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg & Jakobsen, M., 2010, In: PLoS ONE. 5, 2, p. e9085 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  44. Published

    Identification and safety evaluation of Bacillus species occurring in high numbers during spontaneous fermentations to produce Gergoush, a traditional Sudanese bread snack

    Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., 2010, 22nd ICFMH Symposium Food Micro 2010. København, p. 104 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  45. Published

    Intracellular pH of Mycobacterium avium subsp. paratuberculosis following exposure to antimicrobial compounds monitored at the single cell level

    Gaggìa, F., Nielsen, Dennis Sandris, Biavati, B. & Siegumfeldt, Henrik, 2010, In: International Journal of Food Microbiology. 141, p. S188-S192 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  46. Published

    Isolation of lactic acid bacteria from kantong, a condiment produced from the fermentation of kapok (Ceiba pentandra) seeds and cassava (Manihot esculentum) flour

    Kpikpi, E. N., Glover, R. L. K., Dzogbefia, V. P., Nielsen, Dennis Sandris & Jakobsen, M., 2010, In: Report and Opinion. 2, 8, p. 1-7 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  47. Published

    Microbiological study of Nunu, a spontaneously fermented milk of Ghana

    Akabanda, F., Tano-Debrah, K., Glover, R., Owusu-Kwarteng, J., Nielsen, Dennis Sandris & Jespersen, Lene, 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  48. Published

    Microorganisms associated with Maari, a Baobab seed fermented product

    Parkouda, C., Thorsen, L., Compaoré, C. S., Nielsen, Dennis Sandris, Tano-Debrah, K., Jensen, J. S., Diawara, B. & Jakobsen, M., 2010, In: International Journal of Food Microbiology. 142, 3, p. 292-301 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  49. Published

    Potential of Escherichia coli 0157:H7 to persist and form viable but non-culturable cells on a food-contact surface subjected to cycles of soiling and chemical treatment

    Marouani-Gadri, N., Firmesse, O., Chassaing, D., Nielsen, Dennis Sandris, Arneborg, Nils & Carpentier, B., 2010, In: International Journal of Food Microbiology. 144, 1, p. 96-103 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  50. Published

    Survival of Salmonella during storage and heating in chocolate

    Haxgart, S. N., Christensen, N., Knoechel, Susanne, Rønsbo, M., Nielsen, Dennis Sandris & Heimdal, H., 2010, 22nd International ICFMH Symposium Food Micro 2010. p. 293 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  51. Published

    Survival of lactic acid and chlorine dioxide treated Campylobacter jejuni under suboptimal conditions of pH, temperature and modified atmosphere

    Smigic, N., Rajkovic, A., Nielsen, Dennis Sandris, Arneborg, Nils, Siegumfeldt, Henrik & Devlieghere, F., 2010, In: International Journal of Food Microbiology. 141, Suppl. 1, p. S140-S146 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  52. Published

    The effect of bacteriocin-producing Lactobacillus plantarum strains on the intracellular pH of sessile and planktonic Listeria monocytongenes single cells

    Nielsen, Dennis Sandris, Cho, G., Hanak, A., Huch, M., Franz, C. M. A. P. & Arneborg, Nils, 2010, In: International Journal of Food Microbiology. 141, Suppl. 1, p. S53-S59 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  53. Published

    The gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults

    Nielsen, Dennis Sandris, Larsen, Nadja, Vogensen, Finn Kvist, van den Berg, F. W. J., Andreasen, A. S., Pedersen, B. K., Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg & Jakobsen, M., 2010. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  54. Published

    Variation in the gut microbiota of laboratory mice is related to both genetic and environmental factors

    Hufeldt, M. R., Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Midtvedt, T. & Hansen, Axel Kornerup, 2010, In: Comparative Medicine. 60, 5, p. 336-342 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  55. Published

    Refinement of animal models influenced by the intestinal microbiota

    Hufeldt, M. R., Vogensen, Finn Kvist, Nielsen, Dennis Sandris, Midtvedt, T. & Hansen, Axel Kornerup, Jun 2010.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  56. Published

    Refinement of animal models influenced by the intestinal microbiota

    Hufeldt, M. R., Ellekilde, M., Hansen, Camilla Hartmann Friis, Vogensen, Finn Kvist, Nielsen, Dennis Sandris, Midtved, T. & Hansen, Axel Kornerup, Jun 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  57. Published

    Why should we consider monitoring the normal flora

    Hansen, Axel Kornerup, Hufeldt, M. R., Hansen, Camilla Hartmann Friis, Ellekilde, M., Nielsen, Dennis Sandris, Aasted, B. & Vogensen, Finn Kvist, Jun 2010.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  58. Published

    Genotypic and technological characterization of Lactic acid bacteria from African fermented foods

    Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, Aug 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  59. Published

    Influence Of Flow-Rate, Surface Soiling And Pre-Exposure To Sub-Lethal Stress On Initial Attachment Of Listeria monocytogenes On Solid Surfaces Under Liquid Flow

    Szlavik, J., Soares Paiva, D., Kot, Witold & Nielsen, Dennis Sandris, Aug 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  60. Published

    Development of starter culture for improved processing of Lafun, an African fermented cassava food product

    Padonou, S. W., Nielsen, Dennis Sandris, Akissoe, N. H., Hounhouigan, J. D., Nago, M. C. & Jakobsen, M., Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  61. Published

    Diversity of lactic acid bacteria isolated from Fura produced in Ghana

    Owusu-Kwarteng, J., Tano-Debrah, K., Akabanda, F., Nielsen, Dennis Sandris & Jespersen, Lene, Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  62. Published

    Genotypic and technological characterization of lactic acid bacteria from indigenous fermented African foods

    Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  63. Published

    Identification and pathogenic potential of Bacillus species occuring in high numbers during Khamirat-Al laban spontaneous fermentations

    Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  64. Published

    Identification and safety evaluation of Bacillus species occurring in high numbers during spontaneous fermentations to produce Gergoush, a traditional Sudanese bread snack

    Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  65. Published

    Microbiological study of Nunu, a spontaneously fermented milk of Ghana

    Akabanda, F., Tano-Debrah, K., Glover, R., Owusu-Kwarteng, J., Nielsen, Dennis Sandris & Jespersen, Lene, Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  66. Published

    Survival of Salmonella during storage and heating in chocolate

    Haxgart, S. N., Christensen, N., Knoechel, Susanne, Rønsbo, M. H., Nielsen, Dennis Sandris & Heimdal, H., Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  67. Published

    The effect of L. acidophilus NCFM intake on insulin sensitivity and gut microbiota: a randomized placebo-controlled trial

    Larsen, Nadja, Andreasen, A. S., Pedersen-Skovsgaard, T., Møller, K., van den Berg, F. W. J., Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg, Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Pedersen, Bente Klarlund & Jakobsen, M., Sep 2010.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  68. 2011
  69. Published

    Analysis of lactococcal 936 phage populations at a dairy by quantitative PCR and PCR-DGGE

    Vogensen, Finn Kvist, Schaldemose, M., Denis, R. B., Nielsen, M. T., Olesen, L. S., Basheer, A. & Nielsen, Dennis Sandris, 2011. 1 p.

    Research output: Contribution to conferencePosterResearch

  70. Published

    Application of molecular biology and genomics of probiotics for enteric cytoprotection

    Moslehi Jenabian, S., Nielsen, Dennis Sandris & Jespersen, Lene, 2011, Probiotic bacteria and enteric infections: cytoprotection by probiotic bacteria. Malago, J. J., Koninkx, J. F. J. G. & Marinsek-Logar, R. (eds.). Springer, p. 133-154 22 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  71. Published

    Application of molecular biology and genomics of probiotics for enteric cytoprotection

    Moslehi-Jenabian, S., Nielsen, Dennis Sandris & Jespersen, Lene, 2011, Probiotic Bacteria and Enteric Infections: Cytoprotection by Probiotic Bacteria. Springer Netherlands, p. 133-153 21 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  72. Published

    Development of rodents with a controlled gut microbiota and low variation

    Hansen, Axel Kornerup, Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Hansen, Camilla Hartmann Friis, Ellekilde, M., Rune, Ida & Bech-Nielsen, G. V., 2011. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  73. Published

    Identification and safety evaluation of Bacillus species occurring in high numbers during spontaneous fermentations to produce Gergoush, a traditional Sudanese bread snack

    Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., 2011, In: International Journal of Food Microbiology. 146, 3, p. 244-252 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  74. Published

    Initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow

    Szlavik, J., Soares Paiva, D., Mørk, N., van der Berg, Franciscus Winfried J, Whitehead, K., Arneborg, Nils, Knoechel, Susanne & Nielsen, Dennis Sandris, 2011. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  75. Published

    Intracellular pH Campylobacter jejuni when treated with aqueous chlorine dioxide

    Smigic, N., Rajkovic, A., Arneborg, Nils, Siegumfeldt, Henrik, Devlieghere, F. & Nielsen, Dennis Sandris, 2011, In: Foodborne Pathogens and Disease. 8, 2, p. 325-328

    Research output: Contribution to journalJournal articleResearchpeer-review

  76. Published

    Phenotypic determination of antibiotic susceptibility profiles of lactic acid bacteria from indigenous African fermented food products

    Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, 2011. 1 p.

    Research output: Contribution to conferencePosterResearch

  77. Published
  78. Published

    The effect of altered gut flora on glucose intolerance in C57BL/6NTac mice

    Rune, Ida, Ellekilde, M., Hansen, Camilla Hartmann Friis, Nielsen, Dennis Sandris, Rolin, B. C., Lykkesfeldt, Jens & Hansen, Axel Kornerup, 2011. 1 p.

    Research output: Contribution to conferencePosterResearch

  79. Published

    The impact of the gut microbiota on rodent models

    Hansen, Axel Kornerup, Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Hansen, Camilla Hartmann Friis, Ellekilde, M. & Bech-Nielsen, G. V., 2011. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  80. Published
  81. Published
  82. Published

    Analysis of lactococcal 936 phage population at a dairy by quantitative PCR and PCR-DGGE

    Vogensen, Finn Kvist, Schaldemose, M., Denis, R. B., Nielsen, M. T., Olesen, L. S., Basheer, A. & Nielsen, Dennis Sandris, May 2011. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  83. Published

    Reducing the variation in animal models by standardizing the gut microbiota

    Ellekilde, M., Hufeldt, M. R., Hansen, Camilla Hartmann Friis, Bech-Nielsen, G. V., Nielsen, Dennis Sandris, Vogensen, Finn Kvist & Hansen, Axel Kornerup, May 2011.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  84. Published

    The effect of altered gut flora on glucose intolerance in C57BL/6NTac mice

    Rune, Ida, Hansen, Axel Kornerup, Ellekilde, M., Nielsen, Dennis Sandris & Hansen, C., Nov 2011. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  85. Published

    The effect of altered gut flora on glucose intolerance in C57BL/6NTac mice

    Rune, Ida, Nielsen, Dennis Sandris, Hansen, Axel Kornerup, Ellekilde, M., Lykkesfeldt, Jens, Hansen, Camilla Hartmann Friis & Rolin, B., Nov 2011. 1 p.

    Research output: Contribution to conferencePosterResearch

  86. Published

    Effect of inoculating C57BL/6NTac mice with different gut microbiotas on gut colonization and glucose tolerance

    Ellekilde, M., Viscardi, M., Rune, Ida, Vogensen, Finn Kvist, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 1 Nov 2011. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  87. 2012
  88. Published

    Altering the flavour profiles of cocoa using aromatic and pectinolytic yeasts in a mixed starter culture for cocoa fermentation

    Crafack, M., Mikkelsen, M. B., Pedersen, G. B., Heimdal, H. & Nielsen, Dennis Sandris, 2012. 1 p.

    Research output: Contribution to conferencePosterResearch

  89. Published

    An in vitro gastro-intestinal system for real time monitoring of single cells of Listeria monocytogenes

    Thorsen, L., Ryssel, M., Bjerrum-Bohr, I. J., Ramos, C. L., Schwan, R. F., Nielsen, Dennis Sandris & Jespersen, Lene, 2012, Global issues in food microbiology: abstract book. ICFMH, p. 261 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  90. Published

    Analysis of intracellular pH in Escherichia coli O157:H7 to determine the effect of chlorine dioxide decontamination

    Smigic, N., Rajkovic, A., Arneborg, Nils, Siegumfeldt, Henrik, Devlieghere, F. & Nielsen, Dennis Sandris, 2012, In: Food Analytical Methods. 5, 3, p. 327-331 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  91. Published

    Antimicrobial susceptibility of Bacillus strains isolated from primary starters for African traditional bread production and characterization of the bacitracin operon and bacitracin biosynthesis

    Adimpong, D. B., Sørensen, K. I., Thorsen, L., Stuer-Lauridsen, B., Abdelgadir, W. S., Nielsen, Dennis Sandris, Derkx, P. M. F. & Jespersen, Lene, 2012, In: Applied and Environmental Microbiology. 78, 22, p. 7903-7914 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  92. Published

    Bacteriocin formation by dominant aerobic sporeformers isolated from traditional maari

    Kaboré, D., Thorsen, L., Nielsen, Dennis Sandris, Berner, T. S., Sawadogo-Lingani, H., Diawara, B., Dicko, M. H. & Jakobsen, M., 2012, In: International Journal of Food Microbiology. 154, 1-2, p. 10-18 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  93. Published

    Broad spectrum antimicrobial activity of Bacillus amyloliquefaciens strains isolated from traditional Bikalga, an African fermented food condiment

    Compaoré, C. S., Nielsen, Dennis Sandris, Sawadgo-Lingani, H., Berner, T. S., Nielsen, K. F., Adimpong, D. B., Diawara, B., Ouédraogo, G., Jakobsen, M. & Thorsen, L., 2012, Global issues in food microbiology: abstract book. p. 752 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  94. Published

    Comparative genome sequences analysis of Bacillus sonorensis 112 isolated from a primary starter used for production of Sudanese traditional bread, Gergoush, and B. licheniformis DSM13T

    Adimpong, D. B., Sørensen, K. I., Nielsen, Dennis Sandris, Rasmussen, T. B., Thorsen, L., Derkx, P. M. F. & Jespersen, Lene, 2012, Global issues in food microbiology: abstract book. p. 580 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  95. Published
  96. Published

    Faecal and caecal microbiota profiles of mice do not cluster in the same way

    Pang, W., Vogensen, Finn Kvist, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2012, In: Laboratory Animals. 46, 3, p. 231-236 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  97. Published

    Gastrointestinal microbiota and local inflammation during oxazolone-induced dermatitis in BALB/cA Mice

    Lundberg, R., Knoth Clausen, S., Pang, W., Nielsen, Dennis Sandris, Möller, K., Josefsen, K. E. & Hansen, Axel Kornerup, 2012, In: Comparative Medicine. 62, 5, p. 371-380 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  98. Published

    Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products

    Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, 2012, In: B M C Microbiology. 12, 75, 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  99. Published

    Gut microbiota composition is correlated to grid floor induced stress and behavior in the BALB/c mouse

    Bendtsen, K. M. B., Krych, Lukasz, Sørensen, Dorte Bratbo, Pang, W., Nielsen, Dennis Sandris, Josefsen, K., Hansen, Lars Hestbjerg, Sørensen, Søren Johannes & Hansen, Axel Kornerup, 2012, In: P L o S One. 7, 10, 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  100. Published

    Identification of lactic acid bacteria isolated during traditional fura processing in Ghana

    Owusu-Kwarteng, J., Akabanda, F., Nielsen, Dennis Sandris, Tano-Debrah, K., Glover, R. L. K. & Jespersen, Lene, 2012, In: Food Microbiology. 32, 1, p. 72-78 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  101. Published

    Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis strains isolated from maari, a baobab seeds fermented condiment is substrate dependent

    Kaboré, D., Thorsen, L., Nielsen, Dennis Sandris, Berner, T. S., Sawadogo-Lingani, H., Diawara, B. & Jakobsen, M., 2012, Global issues in food microbiology: abstract book. p. 140 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  102. Published

    Inhibition of Bacillus cereus growth by bacteriocin producting Bacillus subtilis strains isolated from maari, a baobab seeds fermented condiment is substrate dependent

    Kaboré, D., Thorsen, L., Nielsen, Dennis Sandris, Berner, T. S., Sawadogo-Lingani, H., Diawara, B. & Jakobsen, M., 2012, Global issues in food microbiology: abstract book. ICFMH, p. 140 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  103. Published

    Initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow

    Szlavik, J., Soares Paiva, D., Mørk, N., van der Berg, Franciscus Winfried J, Verran, J., Whitehead, K., Knoechel, Susanne & Nielsen, Dennis Sandris, 2012, In: International Journal of Food Microbiology. 152, 3, p. 181-188 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  104. Published

    Investigating the microbial stability of sodium-reduced RTE cooked meat product under refrigerated and abuse storage temperatures

    Wilches, D., Basheer, A., Gómez, E., Melero, B., Diez, A., Jaime, I., Rovira, J. & Nielsen, Dennis Sandris, 2012, Global issues in food microbiology: abstract book. p. 459 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  105. Published

    Isolation, characterization and identification of microorganisms capable of growing in chocolate pralines

    Nielsen, C. L. M., Thorsen, L. & Nielsen, Dennis Sandris, 2012. 1 p.

    Research output: Contribution to conferencePosterResearch

  106. Published

    Isolation, characterization and identification of microorganisms capable of growing in chocolate pralines

    Nielsen, C. L. M., Thorsen, L. & Nielsen, Dennis Sandris, 2012, Global issues in food microbiology: abstract book. p. 560 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  107. Published

    Patterns of early gut colonization shape future immune responses of the host

    Hansen, Camilla Hartmann Friis, Nielsen, Dennis Sandris, Kverka, M., Zakostelska, Z., Klimesova, K., Hudcovic, T., Tlaskalova-Hogenova, H. & Hansen, Axel Kornerup, 2012, In: P L o S One. 7, 3, p. e34043 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  108. Published

    Selective inbreeding does not increase gut microbiota similarity in BALB/c mice

    Pang, W., Stradiotto, D., Krych, Lukasz, Karlskov-Mortensen, Peter, Vogensen, Finn Kvist, Nielsen, Dennis Sandris, Fredholm, Merete & Hansen, Axel Kornerup, 2012, In: Laboratory Animals. 46, 4, p. 335-337 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  109. Published

    The biodiversity of aerobic endospore-forming bacterial species occurring in Yanyanku and Ikpiru, fermented seeds of Hibiscus sabdariffa

    Agbobatinkpo, P. B., Thorsen, L., Nielsen, Dennis Sandris, Azokpota, P., Akissoe, N., Hounhouigan, J. & Jakobsen, M., 2012, Global issues in food microbiology: abstract book. p. 659 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  110. Published

    The effect of NaCI and low nutrient availability on initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow

    Szlavik, J., Nielsen, Dennis Sandris & Knoechel, Susanne, 2012. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

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