FOODHAY
2023.09.26
Department of Food Science
FOODHAY - Large Danish food infrastructure collaboration bears fruit
Department of Food Science
"Researching Anorexia Treatment Through Gut Bacteria Replacement
Department of Food Science
"Upcycling Food - how do we get the most out of biomasses?
Department of Food Science
"HealthFerm Citizen Science is calling on sourdough bakers and fermentation enthusiasts
Department of Food Science
"New methods for sensory evaluation of farmed fish
Department of Food Science
University of Copenhagen Offers New Education in Plant-Based Foods
Department of Food Science
Master's student talks about her stay at Helix Lab in Kalundborg
About UCPH FOOD
Department of Food Science at the University of Copenhagen is Scandinavia's largest university research in the food area. We train bachelors and masters in food science and work with companies and organizations on a variety of issues and challenges.
FOOD employees
Food scientists and other staff at The Department of Food Science
Contact
Get in touch with The Department of Food Science at The University of Copenhagen
Video: Emilie Nyborg Nielsen is a Ph.D. student at the Department of Food Science at the University of Copenhagen (UCPH FOOD). She is researching how to utilize side streams from the production of e.g. yogurt, ymer and skyr.
