Analysis of intracellular pH in Escherichia coli O157:H7 to determine the effect of chlorine dioxide decontamination

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalFood Analytical Methods
Volume5
Issue number3
Pages (from-to)327-331
Number of pages5
ISSN1936-9751
DOIs
Publication statusPublished - 2012

ID: 41028533