Genotypic and technological characterization of Lactic acid bacteria from African fermented foods

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

Original languageEnglish
Title of host publication22nd International ICFMH Symposium Food Micro 2010
Number of pages1
Place of PublicationCopenhagen
Publication dateAug 2010
Publication statusPublished - Aug 2010
Event22nd international ICFMH symposium Food Micro 2010 - København, Denmark
Duration: 30 Aug 20103 Sep 2010
Conference number: 22

Conference

Conference22nd international ICFMH symposium Food Micro 2010
Nummer22
LandDenmark
ByKøbenhavn
Periode30/08/201003/09/2010

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