Lene Jespersen

Lene Jespersen

Professor

Member of:

    ORCID: 0000-0002-2555-5948

    Publication year:
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    31 - 40 out of 164Page size: 10
    1. 2005
    2. Published

      Debaryomyces hansenii strains with different cell sizes and surface physicochemical properties adhere differently to a solid agarose surface

      Mortensen, H. D., Gori, K., Jespersen, Lene & Arneborg, Nils, 24 Jun 2005, In: FEMS Microbiology Letters. 249, 1, p. 165-170 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Yeast populations associated with Ghanaian cocoa fermentations analysed using denaturing gradient gel electrophoresis (DGGE)

      Nielsen, Dennis Sandris, Hønholt, S., Tano-Debrah, K. & Jespersen, Lene, 2005, In: Yeast. 22, 4, p. 271-284 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. 2006
    5. Published

      In vitro screening of probiotic properties of Saccharomyces cerevisiae var. boulardii and food-borne Saccharomyces cerevisaie strains

      Kühle, A. V. D. A., Skovgaard, K. & Jespersen, Lene, 2006, In: International Journal of Food Microbiology. 101, p. 29-39 11 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Pectin degrading enzymes in yeast involved in fermentation of Coffee arabica in East Africa

      Masoud, W. M. H. & Jespersen, Lene, 2006, In: International Journal of Food Microbiology. 110, 3, p. 291-296 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      Intracellular pH homeostasis plays a role in the NaC1 tolerence of Debaryomyces hansenii strains

      Mortensen, H. D., Gori, K., Siegumfeldt, Henrik, Nissen, P., Jespersen, Lene & Arneborg, Nils, 2006, In: Applied Microbiology and Biotechnology. 71, 5, p. 713-719 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      Saccharomyces cerevisiae and lactic acid bacteria as potential mycotoxin decontaminating agents

      Shetty Halady, P. K. & Jespersen, Lene, 2006, In: Trends in Food Science & Technology. 17, 2, p. 48-55 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. 2007
    10. Published

      Ammonia production and its possible role as a mediator of communication for Debaryomyces hansenii and other cheese-relevant yeast species

      Gori, K., Mortensen, H. D., Arneborg, Nils & Jespersen, Lene, 2007, In: Journal of Dairy Science. 90, 11, p. 5032-5041 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Published

      Proteomic changes in Debaryomyces hansenii upon exposure to NaCl stress

      Gori, K., Hébraud, M., Chambon, C., Mortensen, H. D., Arneborg, Nils & Jespersen, Lene, 2007, In: FEMS Yeast Research. 7, 2, p. 293-303 11 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Published

      Identification of amino acids involved in the Flo11p-mediated adhesion of Saccharomyces cerevisiae to a polystyrene surface using phage display with competitive elution

      Mortensen, H. D., Dupont, K., Jespersen, Lene, Willats, W. G. T. & Arneborg, Nils, 2007, In: Journal of Applied Microbiology. 103, 4, p. 1041-1047 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    13. Published

      Relationship between growth and pH gradients of individual cells of Debaryomyces hansenii as influenced by NaCl and solid substrate

      Mortensen, H. D., Gori, K., Siegumfeldt, Henrik, Jespersen, Lene & Arneborg, Nils, 2007, In: Letters in Applied Microbiology. 44, 3, p. 279-285 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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