Textural design of cheese for melting applications by exchanging the type of fat
Publikation: Bidrag til tidsskrift › Konferenceartikel › Forskning › fagfællebedømt
| Originalsprog | Engelsk |
|---|---|
| Tidsskrift | Annual Transactions - The Nordic Rheology Society |
| Sider (fra-til) | 99-106 |
| Antal sider | 8 |
| ISSN | 1601-4057 |
| Status | Udgivet - 2008 |
| Begivenhed | The Nordic Rheology Conference - Copenhagen, Danmark Varighed: 27 aug. 2008 → 29 aug. 2008 |
Konference
| Konference | The Nordic Rheology Conference |
|---|---|
| Land | Danmark |
| By | Copenhagen |
| Periode | 27/08/2008 → 29/08/2008 |
Bibliografisk note
Volumne: 16
ID: 8112067