Standard
Mozzarella cheese made from phospholipase treated milk. / Lilbæk, Hanna Maria; Broe, Mikkel L.; Fatum, Tine M.; Høier, Erik; Ipsen, Richard; Sørensen, Niels Kristian.
Ikke angivet. red. / Peter Fischer; Philipp Erni; Erich J. Windhab. Institute of Food Science and Nutrition, 2006. s. 287-291.
Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning
Harvard
Lilbæk, HM, Broe, ML, Fatum, TM, Høier, E, Ipsen, R & Sørensen, NK 2006, Mozzarella cheese made from phospholipase treated milk. i P Fischer, P Erni & EJ Windhab (red), Ikke angivet. Institute of Food Science and Nutrition, s. 287-291, International Symposium on Food Rheology and Structure, Zürich, Schweiz, 19/02/2006.
APA
Lilbæk, H. M., Broe, M. L., Fatum, T. M., Høier, E., Ipsen, R., & Sørensen, N. K. (2006). Mozzarella cheese made from phospholipase treated milk. I P. Fischer, P. Erni, & E. J. Windhab (red.), Ikke angivet (s. 287-291). Institute of Food Science and Nutrition.
Vancouver
Lilbæk HM, Broe ML, Fatum TM, Høier E, Ipsen R, Sørensen NK. Mozzarella cheese made from phospholipase treated milk. I Fischer P, Erni P, Windhab EJ, red., Ikke angivet. Institute of Food Science and Nutrition. 2006. s. 287-291
Author
Lilbæk, Hanna Maria ; Broe, Mikkel L. ; Fatum, Tine M. ; Høier, Erik ; Ipsen, Richard ; Sørensen, Niels Kristian. / Mozzarella cheese made from phospholipase treated milk. Ikke angivet. red. / Peter Fischer ; Philipp Erni ; Erich J. Windhab. Institute of Food Science and Nutrition, 2006. s. 287-291
Bibtex
@inproceedings{4e41a2a0a1c011ddb6ae000ea68e967b,
title = "Mozzarella cheese made from phospholipase treated milk",
author = "Lilb{\ae}k, {Hanna Maria} and Broe, {Mikkel L.} and Fatum, {Tine M.} and Erik H{\o}ier and Richard Ipsen and S{\o}rensen, {Niels Kristian}",
year = "2006",
language = "English",
pages = "287--291",
editor = "Peter Fischer and Philipp Erni and Windhab, {Erich J.}",
booktitle = "Ikke angivet",
publisher = "Institute of Food Science and Nutrition",
note = "null ; Conference date: 19-02-2006 Through 23-02-2006",
}
RIS
TY - GEN
T1 - Mozzarella cheese made from phospholipase treated milk
AU - Lilbæk, Hanna Maria
AU - Broe, Mikkel L.
AU - Fatum, Tine M.
AU - Høier, Erik
AU - Ipsen, Richard
AU - Sørensen, Niels Kristian
N1 - Conference code: 4
PY - 2006
Y1 - 2006
M3 - Article in proceedings
SP - 287
EP - 291
BT - Ikke angivet
A2 - Fischer, Peter
A2 - Erni, Philipp
A2 - Windhab, Erich J.
PB - Institute of Food Science and Nutrition
Y2 - 19 February 2006 through 23 February 2006
ER -
