Biodiversity and functions of yeast in indigenous fermented beverages and foods

Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

From Alcoholic Beverages to Bioethanol for Transportation: a New Challenge for Fermenting Yeast
OriginalsprogEngelsk
Publikationsdato2007
Antal sider1
StatusUdgivet - 2007
BegivenhedInternational Specialized Symposium on Yeasts: ISSY26 - Sorrento, Italien
Varighed: 3 jun. 20077 jun. 2007
Konferencens nummer: 26

Konference

KonferenceInternational Specialized Symposium on Yeasts: ISSY26
Nummer26
LandItalien
BySorrento
Periode03/06/200707/06/2007

ID: 8073355