Effect of sweetener on release of flavour compounds from chewing gum

Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskning

Standard

Effect of sweetener on release of flavour compounds from chewing gum. / Haahr, A-M; Pilsgaard, C.F.; Stahnke, L.H.; Bredie, W.L.P; Refsgaard, H.H.F.

Ikke angivet. red. / edited by J. L. Quéré and P. X. Étiévant. Intercept, 2003. s. 224-227.

Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskning

Harvard

Haahr, A-M, Pilsgaard, CF, Stahnke, LH, Bredie, WLP & Refsgaard, HHF 2003, Effect of sweetener on release of flavour compounds from chewing gum. i edited by J. L. Quéré and P. X. Étiévant (red.), Ikke angivet. Intercept, s. 224-227, Flavour research at the dawn of the twent-first century, 29/11/2010.

APA

Haahr, A-M., Pilsgaard, C. F., Stahnke, L. H., Bredie, W. L. P., & Refsgaard, H. H. F. (2003). Effect of sweetener on release of flavour compounds from chewing gum. I edited by J. L. Quéré and P. X. Étiévant (red.), Ikke angivet (s. 224-227). Intercept.

Vancouver

Haahr A-M, Pilsgaard CF, Stahnke LH, Bredie WLP, Refsgaard HHF. Effect of sweetener on release of flavour compounds from chewing gum. I edited by J. L. Quéré and P. X. Étiévant, red., Ikke angivet. Intercept. 2003. s. 224-227

Author

Haahr, A-M ; Pilsgaard, C.F. ; Stahnke, L.H. ; Bredie, W.L.P ; Refsgaard, H.H.F. / Effect of sweetener on release of flavour compounds from chewing gum. Ikke angivet. red. / edited by J. L. Quéré and P. X. Étiévant. Intercept, 2003. s. 224-227

Bibtex

@inproceedings{97592bb0a1bc11ddb6ae000ea68e967b,
title = "Effect of sweetener on release of flavour compounds from chewing gum",
author = "A-M Haahr and C.F. Pilsgaard and L.H. Stahnke and W.L.P Bredie and H.H.F. Refsgaard",
note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'BioCentrum DTU\''; null ; Conference date: 29-11-2010",
year = "2003",
language = "English",
pages = "224--227",
editor = "{edited by J. L. Qu{\'e}r{\'e} and P. X. {\'E}ti{\'e}vant}",
booktitle = "Ikke angivet",
publisher = "Intercept",

}

RIS

TY - GEN

T1 - Effect of sweetener on release of flavour compounds from chewing gum

AU - Haahr, A-M

AU - Pilsgaard, C.F.

AU - Stahnke, L.H.

AU - Bredie, W.L.P

AU - Refsgaard, H.H.F.

N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'BioCentrum DTU\''

PY - 2003

Y1 - 2003

M3 - Article in proceedings

SP - 224

EP - 227

BT - Ikke angivet

A2 - edited by J. L. Quéré and P. X. Étiévant, null

PB - Intercept

Y2 - 29 November 2010

ER -

ID: 7856880