Chromatographic methods

Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskningfagfællebedømt

Standard

Chromatographic methods. / Ardö, Ylva Margareta; Chatterton, Dereck Edward Winston; Varming, Camilla.

Encyclopedia of dairy sciences. Bind 1 2. udg. Academic Press, 2011. s. 169-176.

Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskningfagfællebedømt

Harvard

Ardö, YM, Chatterton, DEW & Varming, C 2011, Chromatographic methods. i Encyclopedia of dairy sciences. 2 udg, bind 1, Academic Press, s. 169-176.

APA

Ardö, Y. M., Chatterton, D. E. W., & Varming, C. (2011). Chromatographic methods. I Encyclopedia of dairy sciences (2 udg., Bind 1, s. 169-176). Academic Press.

Vancouver

Ardö YM, Chatterton DEW, Varming C. Chromatographic methods. I Encyclopedia of dairy sciences. 2 udg. Bind 1. Academic Press. 2011. s. 169-176

Author

Ardö, Ylva Margareta ; Chatterton, Dereck Edward Winston ; Varming, Camilla. / Chromatographic methods. Encyclopedia of dairy sciences. Bind 1 2. udg. Academic Press, 2011. s. 169-176

Bibtex

@inbook{0a408f4374a144509f405b2dafc12002,
title = "Chromatographic methods",
author = "Ard{\"o}, {Ylva Margareta} and Chatterton, {Dereck Edward Winston} and Camilla Varming",
year = "2011",
language = "English",
isbn = "978-0-12-374407-4",
volume = "1",
pages = "169--176",
booktitle = "Encyclopedia of dairy sciences",
publisher = "Academic Press",
address = "United States",
edition = "2",

}

RIS

TY - CHAP

T1 - Chromatographic methods

AU - Ardö, Ylva Margareta

AU - Chatterton, Dereck Edward Winston

AU - Varming, Camilla

PY - 2011

Y1 - 2011

M3 - Book chapter

SN - 978-0-12-374407-4

VL - 1

SP - 169

EP - 176

BT - Encyclopedia of dairy sciences

PB - Academic Press

ER -

ID: 33876930