The crystallization behaviour of raw pure lard contra emulsified lard: studied by LF-NMR

Publikation: Konferencebidrag › Poster › Forskning

OriginalsprogEngelsk
Publikationsdato2005
Antal sider1
StatusUdgivet - 2005
BegivenhedWorld Congress and Exhibition of the International Society for Fat Research (ISF) - Prague, Tjekkiet
Varighed: 25 sep. 2005 → 28 sep. 2005
Konferencens nummer: 26

Konference

KonferenceWorld Congress and Exhibition of the International Society for Fat Research (ISF)
Nummer26
LandTjekkiet
ByPrague
Periode25/09/2005 → 28/09/2005

Bibliografisk note

Titel på proceedings: Modern aspects of fats and oils
Undertitel på proceedings: a fascinating source of knowledge
Sider: 1

ID: 7999353