Standard
Differences in aroma pattern of individual fruits of three apple cultivars. / Petersen, Mikael Agerlin; Poll, Leif; Toldam-Andersen, Torben Bo.
Recent highlights in flavor chemistry & biology. red. / Thomas Hofmann; Wolfgang Meyerhof; Peter Schieberle. Deutche Forschungsanstalt für Lebensmittelchemie, 2008. s. 345-348.
Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning
Harvard
Petersen, MA, Poll, L & Toldam-Andersen, TB 2008, Differences in aroma pattern of individual fruits of three apple cultivars. i T Hofmann, W Meyerhof & P Schieberle (red), Recent highlights in flavor chemistry & biology. Deutche Forschungsanstalt für Lebensmittelchemie, s. 345-348, The Wartburg Symposium on Flavor Chemistry and Biology, Eisenach, Tyskland, 27/02/2007.
APA
Petersen, M. A., Poll, L., & Toldam-Andersen, T. B. (2008). Differences in aroma pattern of individual fruits of three apple cultivars. I T. Hofmann, W. Meyerhof, & P. Schieberle (red.), Recent highlights in flavor chemistry & biology (s. 345-348). Deutche Forschungsanstalt für Lebensmittelchemie.
Vancouver
Petersen MA, Poll L, Toldam-Andersen TB. Differences in aroma pattern of individual fruits of three apple cultivars. I Hofmann T, Meyerhof W, Schieberle P, red., Recent highlights in flavor chemistry & biology. Deutche Forschungsanstalt für Lebensmittelchemie. 2008. s. 345-348
Author
Petersen, Mikael Agerlin ; Poll, Leif ; Toldam-Andersen, Torben Bo. / Differences in aroma pattern of individual fruits of three apple cultivars. Recent highlights in flavor chemistry & biology. red. / Thomas Hofmann ; Wolfgang Meyerhof ; Peter Schieberle. Deutche Forschungsanstalt für Lebensmittelchemie, 2008. s. 345-348
Bibtex
@inproceedings{05224ea038a411de87b8000ea68e967b,
title = "Differences in aroma pattern of individual fruits of three apple cultivars",
author = "Petersen, {Mikael Agerlin} and Leif Poll and Toldam-Andersen, {Torben Bo}",
year = "2008",
language = "English",
isbn = "3-9807686-7-8",
pages = "345--348",
editor = "Thomas Hofmann and Wolfgang Meyerhof and Peter Schieberle",
booktitle = "Recent highlights in flavor chemistry & biology",
publisher = "Deutche Forschungsanstalt f{\"u}r Lebensmittelchemie",
address = "Germany",
note = "null ; Conference date: 27-02-2007 Through 02-03-2007",
}
RIS
TY - GEN
T1 - Differences in aroma pattern of individual fruits of three apple cultivars
AU - Petersen, Mikael Agerlin
AU - Poll, Leif
AU - Toldam-Andersen, Torben Bo
N1 - Conference code: 8
PY - 2008
Y1 - 2008
M3 - Article in proceedings
SN - 3-9807686-7-8
SP - 345
EP - 348
BT - Recent highlights in flavor chemistry & biology
A2 - Hofmann, Thomas
A2 - Meyerhof, Wolfgang
A2 - Schieberle, Peter
PB - Deutche Forschungsanstalt für Lebensmittelchemie
Y2 - 27 February 2007 through 2 March 2007
ER -
