Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK - Ansatte

Institut for Fødevarevidenskab (KU FOOD)

Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

Dokumenter

Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK
Forlagets udgivne version, 300 KB, PDF-dokument

Katherine M. Appleton
Caterina Dinnella
Sara Spinelli
David Morizet
Laure Saulais
Ann Hemingway
Erminio Monteleone
Laurence Depezay
Perez-Cueto, Armando
Heather Hartwell

Originalsprog	Engelsk
Artikelnummer	923
Tidsskrift	Nutrients
Vol/bind	9
Udgave nummer	9
Sider (fra-til)	1-17
Antal sider	17
ISSN	2072-6643
DOI	https://doi.org/10.3390/nu9090923
Status	Udgivet - 2017

Antal downloads er baseret på statistik fra Google Scholar og www.ku.dk

Ingen data tilgængelig

ID: 186868332