1H nuclear magnetic resonance-based metabolomic characterization of wines by grape varieties and production areas

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

OriginalsprogEngelsk
TidsskriftJournal of Agricultural and Food Chemistry
Vol/bind56
Sider (fra-til)8007-8016
Antal sider10
ISSN0021-8561
StatusUdgivet - 2008

ID: 9316886