Duygu Ozcelik Yilmaz
Ph.d.-stipendiat
Ingredient and Dairy Technology
Rolighedsvej 26
1958 Frederiksberg C
ORCID: 0000-0001-8940-8026
1 - 1 ud af 1Pr. side: 25
- 2024
- Udgivet
Valorization of dairy side-streams for the cultivation of microalgae for value added food products
Ozcelik, Duygu, Suwal, S., Ray, C., Tiwari, B. K., Jensen, Poul Erik & Poojary, Mahesha Manjunatha, 2024, I: Trends in Food Science and Technology. 146, 13 s., 104386.Publikation: Bidrag til tidsskrift › Review › Forskning › fagfællebedømt
ID: 308433887
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Valorization of dairy side-streams for the cultivation of microalgae for value added food products
Publikation: Bidrag til tidsskrift › Review › Forskning › fagfællebedømt
Udgivet