Leif Horsfelt Skibsted
Professor emeritus, Professor, emeritus
- 2010
- Published
Probiotiske bakterier: del 1
Carlsen, C. U., Risbo, Jens & Skibsted, Leif Horsfelt, 2010, In: Maelkeritidende. 1, p. 8-9 2 p.Research output: Contribution to journal › Journal article › Communication
- Published
Probiotiske bakterier: del 2
Carlsen, C. U., Risbo, Jens & Skibsted, Leif Horsfelt, 2010, In: Maelkeritidende. 2, p. 28-29 2 p.Research output: Contribution to journal › Journal article › Communication
- Published
Te er sundt
Skibsted, Leif Horsfelt & Abildgaard, I., 2010, In: Samvirke. 11, p. 72-73 2 p.Research output: Contribution to journal › Journal article › Communication
- 2009
- Published
Parmaskinker og de andre
Miquel Becker, E. & Skibsted, Leif Horsfelt, 2009, In: LMFK-Bladet. 6, p. 44-49 6 p.Research output: Contribution to journal › Journal article › Communication
- 2008
- Published
Mælkeproteiner som funktionelle ingredienser i fødevarer
Knudsen, J. C. & Skibsted, Leif Horsfelt, 2008, In: LMFK-Bladet. 4, p. 52-55 4 p.Research output: Contribution to journal › Journal article › Communication
- 2007
- Published
Antioxidanter
Skibsted, Leif Horsfelt & Jørgensen, K., 2007, In: LMFK-Bladet. 28, 1, p. 26-31 6 p.Research output: Contribution to journal › Journal article › Communication
- Published
Det videnskabelige studie af velsmag
Mortensen, L. M., Frøst, Michael Bom, Risbo, Jens & Skibsted, Leif Horsfelt, 2007, In: Plus Proces - Process Technology in Food Chemical and Pharmaceutical Industry. 7/8, p. 24-26 3 p.Research output: Contribution to journal › Journal article › Communication
- Published
Det videnskabelige studie af velsmag
Mortensen, L. M., Frøst, Michael Bom, Risbo, Jens & Skibsted, Leif Horsfelt, 2007, In: Dansk Kemi. 88, 11, p. 28+30 2 p.Research output: Contribution to journal › Journal article › Communication
- 2006
- Published
Calcium i mælk: proteinbindingens teknologiske og ernæringsmæssige betydning
Orlien, Vibeke & Skibsted, Leif Horsfelt, 2006, In: Maelkeritidende. 16, p. 371-373 3 p.Research output: Contribution to journal › Journal article › Communication
- Published
Ingen gavnlige virkninger af tilskud med antioxidanter
Skibsted, Leif Horsfelt & Jørgensen, K., 2006, In: Motions- og Ernaeringsraadet. Nyhedsbrev. 3, p. 2-4 3 p.Research output: Contribution to journal › Journal article › Communication
ID: 4230940
Most downloads
-
2823
downloads
Quantification of protein carbonyls in meat by DNPH-ELISA analysis
Research output: Contribution to conference › Poster › Research
Published -
2029
downloads
Sodium chloride or heme protein induced lipid oxidation in raw, minced chicken meat and beef
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1045
downloads
Long-time low-temperature cooking of beef: three dominant time-temperature behaviours of sensory properties
Research output: Contribution to journal › Journal article › Research › peer-review
Published