Leif Horsfelt Skibsted

Leif Horsfelt Skibsted

Professor emeritus.


  1. 2020
  2. Published

    Alkaline earth metal ion coordination increases the radical scavenging efficiency of kaempferol

    Qian, L., Lu, Y., Xu, Y., Yang, Z., Yang, J., Zhou, Y., Han, R., Zhang, J. & Skibsted, Leif Horsfelt, 2020, In : RSC Advances. 10, 50, p. 30035-30047 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Bioaccessibility of calcium in freeze-dried yogurt based snacks

    Wang, Jing, Aalaei, Kataneh, Skibsted, Leif Horsfelt & Ahrné, Lilia, 2020, In : LWT. 129, 8 p., 109527.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Brazil nut: nutritional benefits from a unique combination of antioxidants

    Giovanini de Oliveira Sartori, A., Regitano-d’Arce, M. A. B. & Skibsted, Leif Horsfelt, 2020, In : Journal of Food Bioactives. 9, p. 36-39 4 p.

    Research output: Contribution to journalReviewResearchpeer-review

  5. Published

    Calcium availability from whey mineral residues increased by hydrogen citrate

    de Zawadzki, A. & Skibsted, Leif Horsfelt, 2020, In : Food Research International. 137, 8 p., 109372.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Calcium balance during direct acidification of milk for Mozzarella cheese production

    Thybo, C. D., Lillevang, S. K., Skibsted, Leif Horsfelt & Ahrné, Lilia, 2020, In : LWT. 131, 8 p., 109677.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Cleavage of Disulfide Bonds in Cystine by UV-B Illumination Mediated by Tryptophan or Tyrosine as Photosensitizers

    Zhao, Zichen, Poojary, Mahesha Manjunatha, Skibsted, Leif Horsfelt & Lund, Marianne N., 2020, In : Journal of Agricultural and Food Chemistry. 68, 25, p. 6900-6909 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Conjugation Length Dependence of Free Radical Scavenging Efficiency of Retinal and Retinylisoflavonoid Homologues

    Jiang, Y., Chen, B., Yan, X., Xu, Y., Zhao, C., Chen, Z., Wang, P., Zhang, J. & Skibsted, Leif Horsfelt, 2020, In : ACS Omega. 5, 23, p. 13770-13776 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Copper(II) Coordination and Translocation in Luteolin and Effect on Radical Scavenging

    Xu, Y., Yang, J., Lu, Y., Qian, L., Yang, Z., Han, R., Zhang, J. & Skibsted, Leif Horsfelt, 2020, In : Journal of Physical Chemistry B. 124, 2, p. 380-388

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Generation of Aggregates of α-Lactalbumin by UV-B Light Exposure

    Zhao, Zichen, Engholm-Keller, Kasper, Poojary, Mahesha Manjunatha, Boelt, S. G., Rogowska-Wrzesinska, A., Skibsted, Leif Horsfelt, Davies, Michael Jonathan & Lund, Marianne N., 2020, In : Journal of Agricultural and Food Chemistry. 68, 24, p. 6701-6714 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Hydroxycarboxylate combinations for increasing solubility and robustness of supersaturated solutions of whey mineral residues

    de Zawadzki, A., Paganelli, M. O., Garcia, A. C. & Skibsted, Leif Horsfelt, 2020, In : Food Research International. 136, 12 p., 109525.

    Research output: Contribution to journalJournal articleResearchpeer-review

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