Lene Jespersen

Lene Jespersen

Professor

Member of:

    ORCID: 0000-0002-2555-5948

    Publication year:
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    141 - 150 out of 282Page size: 10
    1. 2010
    2. Published

      Lactobacillus acidophilus induces virus immune defence genes in murine dendritic cells by a Toll-like receptor-2-dependent mechanism

      Weiss, G. M., Rasmussen, Simon, Zeuthen, L., Nielsen, B. M. N., Jarmer, H. Ø., Jespersen, Lene & Frøkiær, Hanne, 2010, In: Immunology. 131, 2, p. 268-281 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Transcriptional analysis of genes associated with stress and adhesion in Lactobacillus acidophilus NCFM during the passage through an in vitro gastrointestial tract model

      Weiss, G. M. & Jespersen, Lene, 2010, In: Journal of Molecular Microbiology and Biotechnology. 18, 4, p. 206-214 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Redoxpotentialets betydning for ostekvaliteten

      Werner, B. B., Gori, K., Mortensen, G. & Jespersen, Lene, 2010, In: Maelkeritidende. 24, p. 10-12 3 p.

      Research output: Contribution to journal › Journal article › Research

    5. Published

      The effects of four selected synbiotics on community and activity of the intestinal microbiota using a simulated colon model

      van Zanten, G. C., Mäkeläinen, H., Lahtinen, S. & Jespersen, Lene, 2010, 22nd International ICFMH Food Micro 2010. Copenhagen, p. 332 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    6. 2011
    7. Published

      Assessment of the interplay between UV wavelengths, abiotic material surfaces and food residues in open surface hygiene validation

      Abban, S., Jakobsen, M. & Jespersen, Lene, 2011. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    8. Published

      UV- light in hygienic surface validation: effect of food residue and surface material type

      Abban, S., Jakobsen, M. & Jespersen, Lene, 2011. 1 p.

      Research output: Contribution to conference › Poster › Research

    9. Published

      Phenotypic determination of antibiotic susceptibility profiles of lactic acid bacteria from indigenous African fermented food products

      Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, 2011. 1 p.

      Research output: Contribution to conference › Poster › Research

    10. Published

      Alcohol-based quorum sensing plays a role in adhesion and sliding motility of the yeast Debaryomyces hansenii

      Gori, K., Knudsen, P. B., Nielsen, K. F., Arneborg, Nils & Jespersen, Lene, 2011, In: F E M S Yeast Research. 11, 8, p. 643-652 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Published

      Autoinducer-2 activity produced by bacteria found in smear of surface ripened cheeses

      Gori, K., Moslehi Jenabian, S., Purrotti, M. & Jespersen, Lene, 2011, In: International Dairy Journal. 21, 1, p. 48-53 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Published

      Occurrence and identification of yeast species in fermented liquid feed for piglets

      Gori, K., Bjørklund, Marina Kryger, Canibe, N., Pedersen, A. Ø. & Jespersen, Lene, 2011, In: Microbial Ecology. 61, 1, p. 146-153 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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