Ingredient and Dairy Technology

Read more
11 - 20 out of 758Page size: 10
  1. 2009
  2. Published

    Mechanical and thermal treatments of tomato and carrot: Effects on in vitro bioaccessibility of carotenes and microstructure

    Svelander, C. A., Tibäck, E. A., Lopez-Sanchez, P., Gammelgård, A., Ahrné, Lilia, Langton, M. I. B. C. & Alminger, M. A. G., 2009, 5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  3. 2013
  4. Published

    Effect of fat type and heat treatment on the microstructure of meat emulsions

    Miklos, R., Lametsch, Rene, Nielsen, M. S., Lauridsen, T. & Einarsdottir, H., 2013. 6 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  5. Published

    胃蛋白酶水解松仁蛋白的研究

    Xu, B., Zhao, Z. & Xiaohong Wu, X. W., 2013, In: Journal of Anhui Agricultural University. 41, 6, p. 9-12 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    AS160 deficiency causes whole-body insulin resistance via composite effects in multiple tissues

    Wang, H. Y., Ducommun, S., Quan, C., Xie, B., Li, M., Wasserman, D. H., Sakamoto, Kei, Mackintosh, C. & Chen, S., 15 Jan 2013, In: Biochemical Journal. 449, 2, p. 479-489 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    浅谈我国食品安全管理

    Zhao, Z., Dec 2013, In: 现代企业教育. p. 326 1 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. 2014
  9. Published

    High Quality Rapeseed Products as Feed for Sensitive Monogastrics

    Frandsen, H. B., 2014, Department of Food Science, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  10. Published

    Ledelse på KU. Miniguide til god teamledelse for VIP’ere. Supplement til ”God ledelse på KU”. Supplement til ”God ledelse på KU”.

    Skakon, Janne, Hansen, Anne Mette, Jensen, T., Lund, Marianne N. & Thomsen, L. N., 2014.

    Research output: Contribution to conference › Paper › Communication

  11. Published

    松仁蛋白酶解液体外抗氧化活性分析

    Lin, X., Xiaohong Wu, X. W., Zhao, Z., Xu, B., Gao, X. & Liu, M., 2014, In: 中国油脂. 39, 11, p. 29-31 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. 2015
  13. Published

    Activity-guided separation of Chromolaena odorata leaf extract reveals fractions with rice disease-reducing properties

    Rodriguez Algaba, J., Sørensen, J. C., Sørensen, H., Nguyen, D. K., Collinge, David B. & Jørgensen, Hans Jørgen Lyngs, 2015, In: European Journal of Plant Pathology. 143, 2, p. 331-341 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    Analysis of TAG profiles of different commercial oils and brassicaceae oils

    Frandsen, H. B., Sørensen, S., Sørensen, H. & Sørensen, J. C., 2015.

    Research output: Contribution to conference › Poster › Research

Previous 1 2 3 4 5 6 7 8 ...76 Next