Chuchu Huang

Chuchu Huang

Ph.d.-studerende


Udgivelsesår:
  1. 2021
  2. Udgivet
  3. Udgivet

    Characterization of yeasts isolated from cheese brines focusing on their potentially bioprotective roles against contaminating molds

    Huang, Chuchu, 2021, Department of Food Science, Faculty of Science, University of Copenhagen. 134 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  4. Udgivet

ID: 182566758