Oxidation, shelf-life and stability of meat and meat products
Publikation: Konferencebidrag › Paper › Forskning
| Originalsprog | Engelsk |
|---|---|
| Publikationsdato | 2000 |
| Antal sider | 9 |
| Status | Udgivet - 2000 |
| Begivenhed | ICOMST congress: Meat diversifies meals - , Argentina Varighed: 29 nov. 2010 → … Konferencens nummer: 46 |
Konference
| Konference | ICOMST congress: Meat diversifies meals |
|---|---|
| Nummer | 46 |
| Land | Argentina |
| Periode | 29/11/2010 → … |
Bibliografisk note
Sider: 516-524
ID: 7762801