Susanne Knøchel

Susanne Knøchel

Professor

ORCID: 0000-0003-3777-7123

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  1. Published

    Dried date paste as carrier of the proposed probiotic Bacillus coagulans BC4 and viability assessment during storage and simulated gastric passage

    Marcial-Coba, M. S., Pjaca, A. S., Andersen, C. J., Knoechel, Susanne & Nielsen, Dennis Sandris, 2019, In: Lebensmittel - Wissenschaft und Technologie. 99, p. 197-201

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Effect of organic acids and marination ingredients on the survival of Campylobacter jejuni on meat

    Birk, T., Grønlund, A. C. J., Christensen, B. B., Knoechel, Susanne, Lohse, K. & Rosenquist, H., 2010, In: Journal of Food Protection. 73, 2, p. 258-265 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Effect of temperature on hemolysin production in Aeromonas spp. isolated from warm and cold environments

    Knoechel, Susanne, 1989, In: International Journal of Food Microbiology. 9, p. 225-235 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Effect on pre- and post-heat shock temperature on the persistence of thermotolerance on a heat shock-induced proteins in Listeria monocytogenes

    Jørgensen, F., Panaretou, B., Stephens, P. J. & Knoechel, Susanne, 1996, In: Journal of Applied Microbiology. 80, p. 216-224 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Emerginpathogens: Aeromonas spp.

    Merino, S., Rubires, X., Knoechel, Susanne & Tomás, J. M., 1995, In: International Journal of Food Microbiology. 28, p. 157-168 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Evidence-based health interventions for the educational sector: Application and lessons learned from developing European food hygiene and safety teaching resources

    Hann, M., Hayes, C. V., Lacroix-Hugues, V., Touboul Lundgren, P., McNulty, C., Syeda, R., Eley, C., Teixeira, P., Gennimata, D., Truninger, M., Knoechel, Susanne, Münter, L., Allison, R., Fehér, Á., Izsó, T., Kunszabó, A., Kasza, G. & Demirjian, A., 2023, In: Food Control. 143, 9 p., 109219.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Extracellular polysaccharide prodoction by Listeria monocytogens

    Knudsen, B., Årsköld, E., Rådström, P. & Knoechel, Susanne, 2006.

    Research output: Contribution to conference › Poster › Research

  8. Published

    Fate of food-associated bacteria in pork as affected by marinade, temperature, and ultrasound

    Birk, T. & Knoechel, Susanne, 2009, In: Journal of Food Protection. 72, 3, p. 549-555 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Fit-for-purpose water reuse in the food processing industry

    Knoechel, Susanne, 2021, Sustainable Industrial Water Use: Perspectives, Incentives, and Tools. Davis, C. & Rosenblum, E. (eds.). IWA Publishing, p. 139-149

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  10. Published

    Food Microbiology and Food Safety into the Next Millennium

    Knoechel, Susanne, 13 Sep 1999, Food Microbiology and Food Safety into the Next Millennium. TNO Nutrition and Food Research Institute: Ponsen & Looyen, Wageningen, The Netherlands, p. 263-265 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  11. Published

    For en sikkerheds skyld

    Knoechel, Susanne, 2007, Fremtidens fødevarer: sikrere, sundere, sjovere. Thostrup, L., Bjerno, G. L., Aabo, C. & Jensen, M. V. S. (eds.). Frederiksberg: Det Biovidenskabelige Fakultet for Fødevarer, Veterinærmedicin og Naturressourcer, p. 8-9 2 p. (Temahæfte 2007).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  12. Published

    Formation of cured meat colour in meat model systems and fermented sausages by Lactobacillus fermentum strains (JCM1173 & IFO3956)

    Møller, J. K. S., Svejgaard Jensen, J., Knoechel, Susanne & Skibsted, Leif Horsfelt, 2000. 2 p.

    Research output: Contribution to conference › Paper › Research

  13. Published

    Frequency of bacteriocin resistance development and associated fitness costs in Listeria monocytogenes

    Gravesen, A., Jydegaard Axelsen, A., Silva, J. M. D., Hansen, Tina & Knoechel, Susanne, 2002, In: Applied and Environmental Microbiology. 68, 2, p. 756-764 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    Genome sequence of Campylobacter jejuni strain 327, a strain isolated from a turkey slaughterhouse

    Takamiya, M., Özen, A. I., Rasmussen, M., Alter, T., Gilbert, M Thomas P, Ussery, D. & Knoechel, Susanne, 2011, In: Standards in Genomic Sciences. 4, 2, p. 113-122 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Published

    Genome sequences of two stress-tolerant Campylobacter jejuni poultry strains, 305 and DFVF1099

    Takamiya, M., Özen, A. I., Rasmussen, M., Alter, T., Gilbert, M Thomas P, Ussery, D. & Knoechel, Susanne, 2011, In: Journal of Bacteriology. 193, 19, p. 5546-5547 2 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Genotyping of Listeria monocytogenes: comparison of RAPD, ITS, and PEGE

    Gravesen, A., Jacobsen, T., Lange Møller, P., Hansen, F., Larsen, A. G. & Knoechel, Susanne, 2000, In: International Journal of Food Microbiology. 57, p. 43-51 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Gram-positive bacteria persisting in the food production environment

    Knoechel, Susanne, Harmsen, M., Knudsen, B., Christensen, K. K., Møller, L. & Xhu, X., 2008, Proceedings. r3nordic, p. 264-267 4 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  18. Published

    Growth and survival of Yersinia enterocolitica, Salmonella and Bacillus cereus in Brie stored at 4, 8 and 20ºC

    Little, C. L. & Knoechel, Susanne, 1994, In: International Journal of Food Microbiology. 24, p. 137-145 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. Published

    Growth characteristics of motile Aeromonas spp. isolated from different environments

    Knoechel, Susanne, 1990, In: International Journal of Food Microbiology. 10, p. 235-244 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    Growth condition-related response of Listeria monocytogenes 412 to bacteriocin inactivation

    Jydegaard Axelsen, A., Gravesen, A. & Knoechel, Susanne, 2000, In: Letters in Applied Microbiology. 31, p. 68-72 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  21. Published

    Growth inhibition of Listeria monocytogenes by a nonbacteriocinogenic Carnobacterium piscicola

    Nilsson, L., Hansen, Tina, Garrido, P., Buchrieser, C., Glaser, P., Knoechel, Susanne, Gram, L. & Gravesen, A., 2005, In: Journal of Applied Microbiology. 98, 1, p. 172-183 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. Published

    Growth of heat treated Clostridium perfringens carrying the enterotoxin genes on the chromosome vs. a plasmid

    Knoechel, Susanne, Hansen, Tina & Andersen, K., 2003. 1 p.

    Research output: Contribution to conference › Paper › Research

  23. Published

    Growth of heat-treated enterotoxin-positive Clostridium perfringens and the implications for safe cooling rates

    Andersen, K. G., Hansen, T. B. & Knoechel, Susanne, 2004, In: Journal of Food Protection. 67, 1, p. 83-89 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  24. Published

    Hazards, patient satisfaction and energy intaks: food buffets vs. tray service in two Danish hospitals

    Lindgaard, K. B., Hansen, Tina, Tetens, I. & Knoechel, Susanne, 2003, Culinary Arts and Sciences IV Global and National. Edwards, J. S. A. & Gustafsson, I-B. (eds.). Bournemouth: Worshipful Company of Cooks Research Centre, p. 55-65 11 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  25. Published

    Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid

    Jørgensen, F., Hansen, Tina & Knoechel, Susanne, 1999, In: Food Microbiology. 16, p. 185-194 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  26. Published

    Heat tolerance of dairy lactococcal c2 phages

    Nielsen, C. L. M., Aideh, Bashir, Neve, H., Heller, K. J., Knoechel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.

    Research output: Contribution to conference › Poster › Research

  27. Published

    Heat tolerance of dairy lactococcal c2 phages

    Nielsen, C. L. M., Basheer, A., Neve, H., Heller, K. J., Knoechel, Susanne & Vogensen, Finn Kvist, 2011, In: International Dairy Journal. 21, 8, p. 556-560 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  28. Published

    Heat tolerance of dairy lactococcal c2 phages

    Nielsen, C. L. M., Basheer, A., Neve, H., Heller, K. J., Knoechel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.

    Research output: Contribution to conference › Poster › Research

  29. Published

    Heat tolerance of dairy lactococcal c2 phages

    Nielsen, C. L. M., Basheer, A., Neve, H., Heller, K. J., Knoechel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  30. Published

    Heat tolerance of dairy lactococcal c2 phages

    Nielsen, C. L. M., Aideh, Bashir, Neve, H., Heller, K. J., Knoechel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.

    Research output: Contribution to conference › Paper › Research

  31. Published

    Heat-shock induced thermotolerance in Listeria Monocytogenes: the effect of pH and growth phase

    Hansen, T. B., Jørgensen, F. & Knoechel, Susanne, 1995. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  32. Published

    Heterogeneity between and within Strains of Lactobacillus brevis Exposed to Beer Compounds

    Zhao, Y., Knoechel, Susanne & Siegumfeldt, Henrik, 2017, In: Frontiers in Microbiology. 8, 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  33. Published

    High-level resistance to class lla bacteriocins is associated with one general mechanism in Listeria monocytogenes

    Gravesen, A., Ramnath, M., Rechinger, K. B., Andersen, N., Jänsch, L., Héchard, Y., Hastings, J. W. & Knoechel, Susanne, 2002, In: Microbiology. 148, p. 2361-2368 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  34. Published

    High-level spontaneous resistance to class IIA bacteriocins is developed by one general mechanism in Listeria Monocytogenes

    Elsser-Gravesen, A. L., Ramnath, M., Rechinger, K. B., Andersen, N., Héchard, Y., Hastings, J. & Knoechel, Susanne, 2001, IUBMB/SASBMB Special Meeting on The Biochemical & Molecular Basis of Disease: programme & abstracts. p. 49-50 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  35. Published

    Hvor hurtigt skal varmebehandlede levnedsmidler nedkøles?

    Andersen, K. G., Hansen, Tina & Knoechel, Susanne, 2004, In: Plus Proces. 5, p. 10-12 3 p.

    Research output: Contribution to journal › Journal article › Communication

  36. Published

    Hyper- and hypo-biofilm forming mutants of Listeria monocytogenes G (Serotype 4b)

    Huang, Y., Zhu, X., Shi, X. & Knoechel, Susanne, 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, p. 221 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  37. Published

    Image analysis method for evaluation of specific and non-specific hand contamination

    Hansen, Tina & Knoechel, Susanne, 2003, In: Journal of Applied Microbiology. 94, 3, p. s.483-494 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  38. Published

    Inactivation of salmonella strains in acidified broth and raw egg yolk as a function of pH and acid type

    Nielsen, L. & Knoechel, Susanne, 2020, In: Food Microbiology. 92, 103574.

    Research output: Contribution to journal › Journal article › Research › peer-review

  39. Published

    Inactivation of the SecA2 protein export pathway in Listeria monocytogenes promotes cell aggregation, impacts biofilm architecture and induces biofilm formation in environmental condition

    Renier, S., Chagnot, C., Deschamps, J., Caccia, N., Szlavik, J., Joyce, S. A., Popowska, M., Hill, C., Knoechel, Susanne, Briandet, R., Hébraud, M. & Desvaux, M., 2014, In: Environmental Microbiology. 16, 4, p. 1176-1192 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  40. Published

    Influence of osmoprotectants on survival of Salmonella Typhimurium strains during desiccation

    Christensen, N., van der Berg, Franciscus Winfried J, Risbo, Jens & Knoechel, Susanne, 2012. 1 p.

    Research output: Contribution to conference › Poster › Research

  41. Published

    Inhibitory effects of binary combinations of microbial metabolites on the growth of tolerant Penicillium roqueforti and Mucor circinelloides

    Shi, C. & Knoechel, Susanne, 2021, In: LWT. 149, 11 p., 112039.

    Research output: Contribution to journal › Journal article › Research › peer-review

  42. Published

    Initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow

    Szlavik, J., Soares Paiva, D., Mørk, N., van der Berg, Franciscus Winfried J, Verran, J., Whitehead, K., Knoechel, Susanne & Nielsen, Dennis Sandris, 2012, In: International Journal of Food Microbiology. 152, 3, p. 181-188 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  43. Published

    Initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow

    Szlavik, J., Soares Paiva, D., Mørk, N., van der Berg, Franciscus Winfried J, Whitehead, K., Arneborg, Nils, Knoechel, Susanne & Nielsen, Dennis Sandris, 2011. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  44. Published

    Interspecies interactions result in enhanced biofilm formation by co-cultures of bacteria isolated from a food processing environment

    Røder, Henriette Lyng, Raghupathi, P. K., Herschend, J., Brejnrod, A. D., Knoechel, Susanne, Sørensen, Søren Johannes & Burmølle, Mette, 2015, In: Food Microbiology. 51, p. 18-24 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  45. Published

    Involvement of a peroxiredoxin gene of Listeria Monocytogenes in the survival in the presence of nitrosative stress and in virulence

    Dons, L. E., Mosa, A., Rottenberg, M. E., Kristensson, K., Knoechel, Susanne & Olsen, John Elmerdahl, 2009. 1 p.

    Research output: Contribution to conference › Poster › Research

  46. Published

    Isolation and characterization of antifungal dairy propionibacteria

    Min, M., Nielsen, S. D. A., Vogensen, Finn Kvist & Knoechel, Susanne, 2012. 1 p.

    Research output: Contribution to conference › Poster › Research

  47. Published

    Isolation and characterization of antifungal dairy propionibacteria

    Min, M., Aunsbjerg, S. D., Vogensen, Finn Kvist & Knoechel, Susanne, 2012.

    Research output: Contribution to conference › Conference abstract for conference › Research

  48. Published

    Listeria i maden

    Knoechel, Susanne, 2002, In: Naturens Verden. 2002, p. 23-27 5 p.

    Research output: Contribution to journal › Journal article › Research

  49. Published

    Low-moisture food matrices as probiotic carriers

    Marcial-Coba, M. S., Knoechel, Susanne & Nielsen, Dennis Sandris, 2019, In: FEMS Microbiology Letters. 366, 2, 11 p., fnz006.

    Research output: Contribution to journal › Review › Research › peer-review

  50. Published

    Metabolic footprinting for investigation of antifungal properties of Lactobacillus paracasei

    Honoré, A. H., Aunsbjerg, S. D., Ebrahimi, Parvaneh, Thorsen, M., Benfeldt, C., Knoechel, Susanne & Skov, T., 2016, In: Analytical and Bioanalytical Chemistry. 408, 1, p. 83-96 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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