Staff of the Department of Food Science – University of Copenhagen

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Department of Food Science > Staff

Richard Ipsen

Richard Ipsen

Professor

  • Dairy, Meat and Plant Product Technology

    Rolighedsvej 26

    1958 Frederiksberg C

    Phone: +45 35 33 32 25Fax: +45 35 33 31 90
  • Ingredient and Dairy Technology

    Rolighedsvej 26

    1958 Frederiksberg C

    Phone: +45 35 33 32 25Fax: +45 35 33 31 90

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    Published

    Emulsifying salt and Cheddar cheese age: functionality in cheese powder production

    Research output: ResearchConference abstract for conference

ID: 4231815