Calendar – University of Copenhagen


  • 1 June 2018,

    Come to Beverage Day and learn about innovative drinks

    How do you most effectively create a new aroma profile in a beverage? How do the raw materials affect shelf life? This and many other questions can be answered on 1 June 2018, when the University of Copenhagen opens its doors for Beverage Day. Here you can hear about the latest food science knowledge and network with researchers, students, brewers and others from the beverage industry. » Read more