Contact Department of Food Science – University of Copenhagen

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Department of Food Science > Contact

Contact Department of Food Science

Department of Food Science (FOOD)
Rolighedsvej 26
DK-1958 Frederiksberg
Telephone: (+45) 35 33 32 22
E-mail: food@food.ku.dk

EAN: 5790000299478
VAT/CVR: DK 29979812

If you are interested in internship please contact the secretary for the relevant research area with information of what specific topics you plan to work with and a CV:

Filippa Bundgaard, Design and Consumer Behavior

Jeanette Venla Hansen, Ingredient and Dairy Technology

Lisbet Snedstrup Christensen, Microbiology and Fermentation, Chemometrics and Anlytical Technology