Microbiology and Fermentation – University of Copenhagen

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Department of Food Science > Staff > Microbiology and Ferme...

Microbiology and Fermentation

NameTitlePhoneE-mail
Aideh, Basheer YousefLaboratory technician +45 353-36722E-mail
Arneborg, NilsAssociate professor +45 353-33266E-mail
Benjaminsen, Janne MargretheLaboratory technician +45 353-36723E-mail
Bin Ahmad, Hajar FauzanPhD student  E-mail
Bjørklund, Marina KrygerLaboratory coordinator +45 353-36724E-mail
Castro Mejia, Josue LeonardoResearch assistant +45 353-32926E-mail
Coba, Martin Sebastian MarcialPhD student  E-mail
Houngbedji, MarcelVisiting Researcher  E-mail
Jakobsen, MogensProfessor emeritus. +45 353-31961E-mail
Jespersen, LeneProfessor +45 353-33230E-mail
Johansen, PernilleAcademic employee +45 353-20271E-mail
Knøchel, SusanneProfessor +45 353-33258E-mail
Kristensen, Lise SøndergaardPhD fellow +45 353-33158E-mail
Krych, LukaszPostdoc +45 353-32664E-mail
Larsen, NadjaProject officer +45 353-33235E-mail
Mikkelsen, Morten BaastrupPhD fellow +45 353-37748E-mail
Muhammed, Musemma KedirPostdoc +45 353-33019E-mail
Nielsen, Dennis SandrisProfessor with special responsibilities +45 353-33287E-mail
Peng, ChuantaoPhD student +45 353-37768E-mail
Siegumfeldt, HenrikAssociate professor +45 353-33286E-mail
Szymczak, PaulaPhD student  E-mail
Vogensen, Finn KvistAssociate professor +45 353-33211E-mail
Wiese, MariaPostdoc +45 353-20524E-mail