Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality
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Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality. / Silva Barbosa Correia, Banny; Ferraz de Arruda, Henrique; Spricigo, Poliana Cristina; Ceribeli, Caroline; Souza Almeida, Luísa; Rodrigues Cardoso, Daniel; Jacomino, Angelo Pedro; da Fontoura Costa, Luciano; Colnago, Luiz Alberto.
In: Journal of Food Composition and Analysis, Vol. 130, 106136, 2024.Research output: Contribution to journal › Journal article › Research › peer-review
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TY - JOUR
T1 - Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality
AU - Silva Barbosa Correia, Banny
AU - Ferraz de Arruda, Henrique
AU - Spricigo, Poliana Cristina
AU - Ceribeli, Caroline
AU - Souza Almeida, Luísa
AU - Rodrigues Cardoso, Daniel
AU - Jacomino, Angelo Pedro
AU - da Fontoura Costa, Luciano
AU - Colnago, Luiz Alberto
N1 - Publisher Copyright: © 2024 Elsevier Inc.
PY - 2024
Y1 - 2024
N2 - Fruit metabolic profiles indicate ripening stage, cultivar, phenotyping, and abiotic and biotic injuries, therefore constituting fruit quality parameters that are particularly important for the food industry. NMR-Metabolomics has been a powerful tool for studying metabolites and their biological processes. The fruit metabolic profile has been determined using NMR by several research groups worldwide. The present work aimed at compiling and organising the scientific literature on the metabolomics of fruits analysed by NMR, focusing on the botanic families. The scientific records related to the metabolomics of fruits were obtained from the Microsoft academic graph. Additionally, network science tools of clustering and topic modelling were used to analyse these data and identify the subjects of the papers. The results indicated that the most common botanic family studied is the Rosaceae family, which are the main commercial European fruits. By studying the scientific literature, it was possible to observe relationships among the taxonomy of fruits, their chemical compounds, and the scientific literature.
AB - Fruit metabolic profiles indicate ripening stage, cultivar, phenotyping, and abiotic and biotic injuries, therefore constituting fruit quality parameters that are particularly important for the food industry. NMR-Metabolomics has been a powerful tool for studying metabolites and their biological processes. The fruit metabolic profile has been determined using NMR by several research groups worldwide. The present work aimed at compiling and organising the scientific literature on the metabolomics of fruits analysed by NMR, focusing on the botanic families. The scientific records related to the metabolomics of fruits were obtained from the Microsoft academic graph. Additionally, network science tools of clustering and topic modelling were used to analyse these data and identify the subjects of the papers. The results indicated that the most common botanic family studied is the Rosaceae family, which are the main commercial European fruits. By studying the scientific literature, it was possible to observe relationships among the taxonomy of fruits, their chemical compounds, and the scientific literature.
KW - Botanic family
KW - Fruits
KW - Metabolomics
KW - NMR
KW - Postharvest
U2 - 10.1016/j.jfca.2024.106136
DO - 10.1016/j.jfca.2024.106136
M3 - Journal article
AN - SCOPUS:85187410069
VL - 130
JO - Journal of Food Composition and Analysis
JF - Journal of Food Composition and Analysis
SN - 0889-1575
M1 - 106136
ER -
ID: 386209106