Mineral nutrient interaction: improving bioavailability of calcium and iron
Research output: Contribution to journal › Review › Research › peer-review
Original language | English |
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Journal | Food Science and Biotechnology |
Volume | 25 |
Issue number | 5 |
Pages (from-to) | 1233-1241 |
Number of pages | 9 |
ISSN | 1226-7708 |
DOIs | |
Publication status | Published - 2016 |
ID: 168256162