- 2016
- Published
Sensory determinants of stated liking for vegetable names and actual liking for canned vegetables: a cross-country study among European adolescents
Dinnella, C., Morizet, D., Masi, C., Cliceri, D., Depezay, L., Appleton, K. M., Giboreau, A., Perez-Cueto, Federico J.A., Hartwell, H. & Monteleone, E., 2016, In: Appetite. 107, p. 339-347 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Sensory quality of drinking water produced by reverse osmosis membrane filtration followed by remineralisation
Vingerhoeds, M. H., Nijenhuis-de Vries, M. A., Ruepert, N., van der Laan, H., Bredie, Wender & Kremer, S., 2016, In: Water Research. 94, p. 42-51 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Short-term effects of dietary advanced glycation end products in rats
Poulsen, M. W., Andersen, J. M., Hedegaard, R. S. V., Madsen, A. N., Krath, B. N., Monosik, R., Bak, M. J., Nielsen, J., Holst, Birgitte, Skibsted, Leif Horsfelt, Larsen, L. H. & Dragsted, Lars Ove, 2016, In: British Journal of Nutrition. 115, 4, p. 629-636 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Spanish dry-cured hams and fermented sausages
Ruiz Carrascal, Jorge, Pagán, M., García-Segovia, P. & Martinez-Monzó, J., 2016, Mediterranean foods: Composition and Processing. M.S. Cruz, R. & C. Vieira, M. (eds.). CRC Press, p. 141-170 30 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Sweet and bitter taste perception of women during pregnancy
Nanou, E., Brandt, S. Ø., Weenen, H. & Olsen, Annemarie, 2016, In: Chemosensory Perception. 9, 4, p. 141-152 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The accuracy, consistency, and speed of odor and picture naming
Cameron, E. L., Anderson, M. R. & Møller, P., 2016, In: Chemosensory Perception. 9, 2, p. 69-78 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The development of the edible cricket industry in Thailand
Halloran, A. M. S., Roos, Nanna, Flore, R. & Hanboonsong, Y., 2016, In: Journal of Insects as Food and Feed. 2, 2, p. 91-100 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of high pressure on the functional properties of pork myofibrillar proteins
Grossi, A. B., Olsen, Karsten, Bolumar Garcia, J. T., Rinnan, Åsmund, Øgendal, Lars Holm & Orlien, Vibeke, 2016, In: Food Chemistry. 196, p. 1005-1015 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The impact of high pressure on glucosinolate profile and myrosinase activity in seedlings from Brussels sprouts
Wang, J., Barba Orellana, F. J., Frandsen, H. B., Sørensen, S., Olsen, Karsten, Sørensen, J. C. & Orlien, Vibeke, 2016, In: Innovative Food Science and Emerging Technologies. 38, B, p. 342-348 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The influence of feeding crimped kernel maize silage on broiler production, nutrient digestibility and meat quality
Ranjitkar, S., Karlsson, A. H., Petersen, Mikael Agerlin, Bredie, Wender, Petersen, J. S. & Engberg, R. M., 2016, In: British Poultry Science. 57, 1, p. 93-104 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Continuous collection of volatiles produced by Streptomyces grown on oatmeal agar by headspace extraction and GC-MS
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Published -
1958
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Wood flows through the Danish economy
Research output: Book/Report › Report › Research › peer-review
Published -
799
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Flavour of fermented fish, insect, game, and pea sauces: garum revisited
Research output: Contribution to journal › Journal article › Research › peer-review
Published
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Oil-based Z-isomer-rich lycopene: Efficient production in dual-media and stability evaluation
Research output: Contribution to journal › Journal article › Research › peer-review
Carbohydrate Oral Rinsing, Cycling Performance and Individual Complex Carbohydrate Taste Sensitivity
Research output: Contribution to journal › Journal article › Research › peer-review
Demystifying wine expertise through the lens of imagination: Descriptions and imagery vividness across sensory modalities
Research output: Contribution to journal › Journal article › Research › peer-review