Axel Soto Serrano
Ph.d.-stipendiat
Food Microbiology, Gut Health, and Fermentation
https://food.ku.dk/forskning-paa-food/sektioner/mikrobiologi-og-fermentering/
Rolighedsvej 26
Frederiksberg C
E-mail:
axel.soto@food.ku.dk
Telefon: +4535329710