Ole G. Mouritsen
Professor, emeritus
Design and Consumer Behavior
Rolighedsvej 26
1958 Frederiksberg C
Fluctuation effects in first-order phase transitions: Theory and model for martensitic transformations
Lindgård, P. & Mouritsen, Ole G., 1990, In: Physical Review B (Condensed Matter and Materials Physics). 41, 1, p. 688-703 16 p.Research output: Contribution to journal › Journal article › Research › peer-review
Monte Carlo simulation of adiabatic cooling and nuclear magnetism
Lindgård, P., Viertiö, H. E. & Mouritsen, Ole G., 1988, In: Physical Review B (Condensed Matter and Materials Physics). 38, 10, p. 6798-6806 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
Polyaromatic hydrocarbons do not disturb liquid-liquid phase coexistence, but increase the fluidity of model membranes
Liland, N. S., Simonsen, A. C., Duelund, L., Torstensen, B. E., Berntssen, M. H. G. & Mouritsen, Ole G., 2014, In: Chemistry and Physics of Lipids. 184, p. 18-24 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Small-angle neutron scattering studies of lipid bilayer structure, softness, and the effects of cholesterol
Lemmich, J., Mortensen, Kell, Ipsen, J., Honger, T., Bauer, R. & Mouritsen, Ole G., Feb 1996, In: Biophysical Society. Annual Meeting. Abstracts. 70, 2, p. SU461-SU461Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Small-angle neutron scattering from multilamellar lipid bilayers: Theory, model, and experiment
Lemmich, J., Mortensen, Kell, Ipsen, J., Honger, T., Bauer, R. & Mouritsen, Ole G., May 1996, In: Physical Review E (Statistical, Nonlinear, and Soft Matter Physics). 53, 5, p. 5169-5180Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of cholesterol in small amounts on lipid bilayer softness in the region of the main phase transition
Lemmich, J., Mortensen, Kell, Ipsen, J., Honger, T., Bauer, R. & Mouritsen, Ole G., 1997, In: European Biophysics Journal. 25, 4, p. 293-304Research output: Contribution to journal › Journal article › Research › peer-review
Membrane Restructuring by Phospholipase A2 Is Regulated by the Presence of Lipid Domains
Leidy, C., Ocampo, J., Duelund, L., Mouritsen, Ole G., Jørgensen, K. & Peters, G. H., 2011, In: Biophysical Journal. 101, 1, p. 90-99 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Domain-induced activation of human phospholipase A2 type IIA: Local versus global lipid composition
Leidy, C., Linderoth, L., Andresen, T. L., Mouritsen, Ole G., Jørgensen, K. & Peters, G. H., May 2006, In: Biophysical Journal. 90, 9, p. 3165-3175 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Erratum: Domain-induced activation of human phospholipase A2 type IIA: Local versus global lipid composition (Biophysical Journal (2006) 90, (3165-3175))
Leidy, C., Linderoth, L., Andresen, T. L., Mouritsen, Ole G., Jørgensen, K. & Peters, G. H., 12 Jul 2006, In: Biophysical Journal. 91, 2, 1 p.Research output: Contribution to journal › Comment/debate › Research › peer-review
- Published
Lateral organization and domain formation in a two-component lipid membrane system
Leidy, C., Wolkers, W. F., Jørgensen, K., Mouritsen, Ole G. & Crowe, J. H., 1 Jan 2001, In: Biophysical Journal. 80, 4, p. 1819-1828 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Ripples and the formation of anisotropic lipid domains: Imaging two-component supported double bilayers by atomic force microscopy
Leidy, C., Kaasgaard, T., Crowe, J. H., Mouritsen, Ole G. & Jørgensen, K., 1 Nov 2002, In: Biophysical Journal. 83, 5, p. 2625-2633 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Evolution of a rippled membrane during phospholipase A2 hydrolysis studied by time-resolved AFM
Leidy, C., Mouritsen, Ole G., Jørgensen, K. & Peters, G. H., Jul 2004, In: Biophysical Journal. 87, 1, p. 408-418 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Molecular dynamics simulation of spinodal decomposition in three-dimensional binary fluids
Laradji, M., Toxvaerd, S. & Mouritsen, Ole G., 1 Jan 1996, In: Physical Review Letters. 77, 11, p. 2253-2256 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Elastic properties of surfactant monolayers at liquid-liquid interfaces: A molecular dynamics study
Laradji, M. & Mouritsen, Ole G., 15 May 2000, In: Journal of Chemical Physics. 112, 19, p. 8621-8630 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Spinodal decomposition in multicomponent fluid mixtures: A molecular dynamics study
Laradji, M., Mouritsen, Ole G. & Toxvaerd, S., 1 Jan 1996, In: Physical Review E - Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics. 53, 4, p. 3673-3681 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A modeling approach to the self-assembly of the Golgi apparatus
Kühnle, J., Shillcock, J., Mouritsen, Ole G. & Weiss, M., 16 Jun 2010, In: Biophysical Journal. 98, 12, p. 2839-2847 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Functional dynamics of lipids in biomembranes
Kinnunen, P. K. J. & Mouritsen, Ole G., 6 Sep 1994, In: Chemistry and Physics of Lipids. 73, 1-2, p. 1-2 2 p.Research output: Contribution to journal › Editorial › Research › peer-review
- Published
Functional dynamics of lipids in biomembranes
Kinnunen, P. K. J. & Mouritsen, Ole G., 6 Sep 1994, In: Chemistry and Physics of Lipids. 73, 1-2, p. 1-2 2 p.Research output: Contribution to journal › Editorial › Research › peer-review
- Published
Lipid gymnastics: Evidence of complete acyl chain reversal in oxidized phospholipids from molecular simulations
Khandelia, H. & Mouritsen, Ole G., 1 Jan 2009, In: Biophysical Journal. 96, 7, p. 2734-2743 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The impact of peptides on lipid membranes
Khandelia, H., Ipsen, J. H. & Mouritsen, Ole G., 1 Jul 2008, In: Biochimica et Biophysica Acta - Biomembranes. 1778, 7-8, p. 1528-1536 9 p.Research output: Contribution to journal › Review › Research › peer-review
- Published
To gate or not to gate: using molecular dynamics simulations to morph gated plant aquaporins into constitutively open conformations
Khandelia, H., Jensen, M. O. & Mouritsen, Ole G., 16 Apr 2009, In: Journal of Physical Chemistry B. 113, 15, p. 5239-5244 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Decoupled phase transitions and grain-boundary melting in supported phospholipid bilayers
Keller, D., Larsen, N. B., Møller, I. M. & Mouritsen, Ole G., 21 Jan 2005, In: Physical Review Letters. 94, 2, 025701.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
In situ atomic force microscope imaging of supported lipid bilayers
Kaasgaard, T., Leidy, C., Ipsen, J. H., Mouritsen, Ole G. & Jørgensen, K., 1 Jan 2001, In: Single Molecules. 2, 2, p. 105-108 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Lipid domain formation and ligand-receptor distribution in lipid bilayer membranes investigated by atomic force microscopy
Kaasgaard, T., Mouritsen, Ole G. & Jorgensen, K., 27 Mar 2002, In: FEBS Letters. 515, 1-3, p. 29-34 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Freeze/thaw effects on lipid-bilayer vesicles investigated by differential scanning calorimetry
Kaasgaard, T., Mouritsen, Ole G. & Jørgensen, K., 2 Sep 2003, In: Biochimica et Biophysica Acta - Biomembranes. 1615, 1-2, p. 77-83 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 14610784
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Flavour of fermented fish, insect, game, and pea sauces: garum revisited
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Cephalopod gastronomy - a promise for the future
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Odour-induced umami - olfactory contribution to umami taste in seaweed extracts (dashi) by sensory interactions
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