- 2013
- Published
Can lame cows be detected using data from voluntary milking systems?
Garcia, E., Klaas, I. C. & Amigo, J. M., 2013, Proceedings of the 17th International Symposium and 9th International Conference on Lameness in Ruminants. Whay, B. & Hockenhull, J. (eds.). University of Bristol, p. 85-87 3 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review
- Published
Can lame cows be detected with automatic milking systems data?
Garcia, E., Klaas, I. C. & Amigo Rubio, J. M., 2013. 2 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Challenges in quantitative analysis of aroma compounds in cheeses with different fat content and maturity level
Varming, C., Petersen, Mikael Agerlin, Skov, T. H. & Ardö, Ylva Margareta, 2013, In: International Dairy Journal. 29, 1, p. 15-20 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Characterisation of hydrogen bond perturbations in aqueous systems using aquaphotomics and multivariate curve resolution-alternating least squares
Gowen, A. A., Amigo Rubio, J. M. & Tsenkova, R., 2013, In: Analytica Chimica Acta. 759, p. 8-20 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Chemometric Exploration of Quantitative NMR Data
Engelsen, Søren Balling, Savorani, F. & Rasmussen, Morten Arendt, 2013, eMagRes. Wiley, Vol. 2. p. 267-278 12 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Chemometrics, mass spectrometry, and foodomics
Skov, T. & Engelsen, Søren Balling, 2013, Foodomics: advanced mass spectrometry in modern food science and nutrition. Cifuentes, A. (ed.). Wiley, p. 507-538 32 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Classification methods of multiway arrays as a basic tool for food PDO authentication
Salvatore, E., Bevilacqua, Marta, Bro, Rasmus, Marini, F. & Cocchi, M., 2013, Food protected designation of origin — methodologies and applications. Guardia, M. D. L. & Gonzálvez, A. (eds.). Elsevier, p. 339-382 44 p. (Comprehensive Analytical Chemistry, Vol. 60).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Color and textural quality of packaged wild rocket measured by multispectral imaging
Løkke, M. M., Seefeldt, H. F., Skov, T. & Edelenbos, M., 2013, In: Postharvest Biology and Technology. 75, p. 86-95 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Comparison of bootstrap and asymptotic confidence limits for control charts in batch MSPC strategies
Babamoradi, H., van der Berg, Franciscus Winfried J & Rinnan, Åsmund, 2013, In: Chemometrics and Intelligent Laboratory Systems. 127, p. 102-111 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Complex Multi-Block Analysis identifies new immunologic and genetic disease progression patterns associated with the Residual β-Cell function 1 year after diagnosis of Type 1 Diabetes
Andersen, M. L. M., Rasmussen, Morten Arendt, Pörksen, S., Svensson, J., Vikre-Jørgensen, J., Thomsen, J., Hertel, N. T., Johannesen, J., Pociot, F., Petersen, J. S., Hansen, L., Mortensen, H. B. & Nielsen, L. B., 2013, In: P L o S One. 8, 6, 8 p., e64632.Research output: Contribution to journal › Journal article › Research › peer-review
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Can lame cows be detected using data from voluntary milking systems?
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Factors important for the shelf-life of minimally processed lettuce
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Can lame cows be detected with automatic milking systems data?
Research output: Contribution to conference › Conference abstract for conference › Research
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