Søren Balling Engelsen

Professor

Food Analytics and Biotechnology
Rolighedsvej 26, 1958 Frederiksberg C
- se@food.ku.dk
- https://food.ku.dk/forskning-paa-food/sektioner/fodevareanalytisk-kemi-og-bioteknologi/
Phone: +4535333205Mobile: +4520200064

Member of:

ORCID: 0000-0003-4124-4338

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2005
Published
Quantification of blockiness in pectins: a combined nuclear magnetic resonance and chemometric study
Iepsen, H. W., Viereck, Nanna, Nørgaard, L., Larsen, J. & Engelsen, Søren Balling, 2005. 1 p.
Research output: Contribution to conference › Poster › Research
Published
Quantification of blockiness in pectins: a combined infrared and chemometric study
Iepsen, H. W., Viereck, Nanna, Nørgaard, L., Larsen, J. & Engelsen, Søren Balling, 2005. 1 p.
Research output: Contribution to conference › Poster › Research
Published
Quantification of lipoprotein subclasses by proton nuclear magnetic resonance-based partial least-squares regression models
Petersen, M., Dyrby, M., Toubro, S., Engelsen, Søren Balling, Nørgaard, L., Pedersen, H. T. & Dyerberg, J., 2005, In: Clinical Chemistry. 51, 8, p. 1457-1461 5 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Screening of variations in milk quality using NIR and 1H NMR spectroscopy
Christensen, R., Viereck, Nanna & Engelsen, Søren Balling, 2005, Abstracts. Levnedsmiddelcentret, p. 87 1 p.
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Published
Structure function relationships of transgenic starches with engineered phosphate substitution and starch branching
Blennow, Andreas, Wischmann, B., Houborg, K., Ahmt, T., Jørgensen, Kirsten, Engelsen, Søren Balling, Bandsholm, O. & Poulsen, P., 2005, In: International Journal of Biological Macromolecules. 36, 3, p. 159-168 10 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Use of NIR spectroscopy and chemometrics for on-line process monitoring of ammonia in low methoxylated amidated pectin production
Zachariassen, C. B., Larsen, J., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2005, In: Chemometrics and Intelligent Laboratory Systems. 76, 2, p. 149-161 13 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Vinanalyse med NMR-spektroskopi og kemometri: In vino veritas; kan sandhederne afdækkes ad spektroskopisk / kemometrisk vej?
Larsen, F. H. & Engelsen, Søren Balling, 2005, In: Dansk Kemi. 86, 10, p. 1 - 5 6 p.
Research output: Contribution to journal › Journal article › Communication
2006
Published
An exploratory chemometric study of ¹H NMR spectra of table wines
Larsen, F. H., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2006, In: Journal of Chemometrics. 20, 5, p. 198-208 11 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Application of multi-way analysis to 2D NMR data
Pedersen, H. T., Dyrby, M., Engelsen, Søren Balling & Bro, Rasmus, 2006, In: Annual Reports on NMR Spectroscopy. 59, p. 207-233 27 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Build your food
Jespersen, Birthe P Møller, Engelsen, Søren Balling & Munck af Rosenschøld, Lars M, 2006. 1 p.
Research output: Contribution to conference › Poster › Research
Published
Build your food
Jespersen, Birthe P Møller, Engelsen, Søren Balling & Munck af Rosenschøld, Lars M, 2006, Proceedings from LMC International Food Congress 2006: nutrigenomics and health - from vision to food. p. 34-35 2 p. (Scandinavian Journal of Food & Nutrition; No. supplement 1, Vol. 50).
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Published
Build your food
Jespersen, Birthe P Møller, Engelsen, Søren Balling & Munck af Rosenschøld, Lars M, 2006. 1 p.
Research output: Contribution to conference › Poster › Research
Published
Chemometric analysis of NMR data
Viereck, Nanna, Nørgaard, L., Bro, Rasmus & Engelsen, Søren Balling, 2006, Modern magnetic resonance. Graham A., W. (ed.). Kluwer Academic Publishers, p. 1811-1821 11 p.
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Published
Dioxin screening in fish meals by pattern recognition of fatty acid profiles
Bassompierre, M., Munck af Rosenschøld, Lars M, Bro, Rasmus & Engelsen, Søren Balling, 2006. 3 p.
Research output: Contribution to conference › Paper › Research
Published
Direct exponential curve resolution by SLICING
Engelsen, Søren Balling, Pedersen, H. T. & Bro, Rasmus, 2006, Modern magnetic resonance. Webb, G. A. (ed.). Kluwer Academic Publishers, p. 1823-1830 8 p.
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Published
Effect of freezing temperature, thawing and cooking rate on water distribution in two pork qualities
Mortensen, M., Andersen, H. J., Engelsen, Søren Balling & Bertram, H. C., 2006, In: Meat Science. 72, 1, p. 34-42 9 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Effect of ß-O-Glucosylation on _L-Ser and _L-Thr diamides: a bias toward a-Helical conformations
Corzana, F., Busto, J. H., Engelsen, Søren Balling, Jiménez-Barbero, J., Asensio, J. L., Peregrina, J. M. & Avenoza, A., 2006, In: Chemistry. A European Journal. 12, 30, p. 7864-7871 8 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Evaluating the gene-specific highly reproducible and delicately balanced spectral patterns obtained from self-organising biological tissues
Nørgaard, L., Jespersen, Birthe P Møller, Engelsen, Søren Balling, Bro, Rasmus & Munck af Rosenschøld, Lars M, 2006. 1 p.
Research output: Contribution to conference › Conference abstract for conference › Research
Published
Exploratory SAXS and HPAEC-PAD studies of starches from diverse plant genotypes
Sanderson, J. S., Daniels, R. D., Donald, A. M., Blennow, Andreas & Engelsen, Søren Balling, 2006, In: Carbohydrate Polymers. 64, 3, p. 433-443 11 p.
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Fremtidens funktionelle fødevareingrediens
Jespersen, Birthe P Møller & Engelsen, Søren Balling, 2006, In: Ingenioeren. 12, p. 10 1 p.
Research output: Contribution to journal › Journal article › Communication
Published
Fytinsyrenedbrydning ved fytase - studeret med ³¹P NMR og multivariat kurveopløsning
Nielsen, M. H. M., Viereck, Nanna & Engelsen, Søren Balling, 2006, In: Dansk Kemi. 87, 11, p. 26-29 4 p.
Research output: Contribution to journal › Journal article › Communication
Published
Low fat hard cheeses characterized by HR MAS ¹H NMR and chemometrics
Winning, H., Viereck, Nanna & Engelsen, Søren Balling, 2006. 1 p.
Research output: Contribution to conference › Poster › Research
Published
Low field NMR combined with chemometrics to measure water mobility of enzyme modified starch & gelatine gels
Hansen, M. R., Blennow, Andreas, Pedersen, S. & Engelsen, Søren Balling, 2006. 1 p.
Research output: Contribution to conference › Poster › Research
Published
Low field nuclear magnetic resonance combined with chemometrics to measure water mobility of enzyme modified starch and gelatine gels
Hansen, M. R., Blennow, Andreas, Pedersen, S. & Engelsen, Søren Balling, 2006. 1 p.
Research output: Contribution to conference › Conference abstract for conference › Research
Published
Metabolite profiling of developing barley seeds by single seed HR MAS NMR spectroscopy
Seefeldt, H. F., Viereck, Nanna, Wollenweber, B. & Engelsen, Søren Balling, 2006, Supplement to proceedings from LMC International Food Congress 2006: nutrigenomics and health - from vision to food. Centre for Advanced Food Studies (LMC), p. 26 1 p.
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

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ID: 4235410

Most downloads

2546 downloads
Clasificación de vinos de la D.O.Ca. rioja empleando resonancia mangnética nuclear de protón y técnicas quimiométricas
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Published
1628 downloads
How the energy evaluation method used in the geometry optimization step affect the quality of the subsequent QSAR/QSPR models
Research output: Contribution to journal › Journal article › Research › peer-review
Published
1494 downloads
Method for prediction of lipoprotein content from NMR data
Research output: Patent
Published