Tormod Næs

Tormod Næs

Affiliate Professor


  1. 2014
  2. Published

    Trained sensory panellists’ response to product alcohol content in the projective mapping task: observations on alcohol content, product complexity and prior knowledge

    Louw, L., Oelofse, S., Næs, Tormod, Lambrechts, M., Rensburg, P. V. & Nieuwoudt, H., 2014, In: Food Quality and Preference. 34, p. 37–44 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. 2013
  4. Published

    A comparison of two new take-away strategies and their relation to rating and ranking of extrinsic properties of dry cured ham

    Næs, Tormod, Monteleone, E., Segtnan, A. & Hersleth, M., 2013, In: Food Quality and Preference. 27, 1, p. 63-71 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Analysing relations between specific and total liking scores

    Menichelli, E., Kraggerud, H., Olsen, N. V. & Næs, Tormod, 2013, In: Food Quality and Preference. 28, 2, p. 429-440 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Multi-block regression based on combinations of orthogonalisation, PLS-regression and canonical correlation analysis

    Næs, Tormod, Tomic, O., Afseth, N. K., Segtnan, V. & Måge, I., 2013, In: Chemometrics and Intelligent Laboratory Systems. 124, p. 32-42 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Projective Mapping for interpreting wine aroma differences as perceived by naïve and experienced assessors

    Torri, L., Dinnella, C., Recchia, A., Næs, Tormod, Tuorila, H. & Monteleone, E., 2013, In: Food Quality and Preference. 29, 1, p. 6-15 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    The relationships between consumer liking, sensory and chemical attributes of Vitis vinifera L. cv. Pinotage wines elaborated with different Oenococcus oeni starter cultures

    Malherbe, S., Menichelli, E., du Toit, M., Tredoux, A., Muller, N., Næs, Tormod & Nieuwoudt, H., 2013, In: Journal of the Science of Food and Agriculture. 93, 11, p. 2829-2840 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Understanding data fusion within the framework of coupled matrix and tensor factorizations

    Evrim, A. A., Rasmussen, Morten Arendt, Savorani, F., Næs, Tormod & Bro, Rasmus, 2013, In: Chemometrics and Intelligent Laboratory Systems. 129, p. 53-63 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Validation of two Napping® techniques as rapid sensory screening tools for high alcohol products

    Louw, L., Malherbe, S., Næs, Tormod, Lambrechts, M., Rensburg, P. V. & Nieuwoudt, H., 2013, In: Food Quality and Preference. 30, 2, p. 192–201 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. 2012
  12. Published

    Preference mapping by PO-PLS: separating common and unique information in several data blocks

    Måge, I., Menichelli, E. & Næs, Tormod, 2012, In: Food Quality and Preference. 24, 1, p. 8-16 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    The relation of psychological distress to salivary and serum cortisol levels in pregnant women shortly after the diagnosis of a structural fetal anomaly

    Kaasen, A., Helbig, A., Malt, U. F., Godang, K., Bollerslev, J., Næs, Tormod & Haugen, G., 2012, In: Acta Obstetricia et Gynecologica Scandinavica. 91, 1, p. 68-78 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. 2011
  15. Published

    Incorporating interactions in multi-block sequential and orthogonalised partial least squares regression

    Næs, Tormod, Måge, I. & Segtnan, V. H., 2011, In: Journal of Chemometrics. 25, 11, p. 601-609 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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