Søren Balling Engelsen
Professor
ORCID: 0000-0003-4124-4338
11 - 14 out of 14Page size: 10
- 2015
- Published
Quantitative determination of mold growth and inhibition by multispectral imaging
Ebrahimi, Parvaneh, van der Berg, Franciscus Winfried J, Aunsbjerg, S. D., Honoré, A. H., Benfeldt, C., Jensen, H. M. & Engelsen, Søren Balling, 2015, In: Food Control. 55, p. 82-89 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Simultaneous quantification of the boar-taint compounds skatole and androstenone by surface-enhanced Raman scattering (SERS) and multivariate data analysis
Sørensen, Klavs Martin, Westley, C., Goodacre, R. & Engelsen, Søren Balling, 2015, In: Analytical and Bioanalytical Chemistry. 407, 25, p. 7787-7795 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Trends in the application of chemometrics to foodomics studies
Khakimov, Bekzod, Gürdeniz, G. & Engelsen, Søren Balling, 2015, In: Acta Alimentaria. 44, 1, p. 4-31 28 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Water reuse and saving in the food industry: a new frontier in food manufacturing
Holst, H. H., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2015, In: New Food. 2014, 6, p. 49-53 5 p.Research output: Contribution to journal › Journal article › Research
ID: 4235410
Most downloads
-
2546
downloads
Clasificación de vinos de la D.O.Ca. rioja empleando resonancia mangnética nuclear de protón y técnicas quimiométricas
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Published -
1628
downloads
How the energy evaluation method used in the geometry optimization step affect the quality of the subsequent QSAR/QSPR models
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1494
downloads
Method for prediction of lipoprotein content from NMR data
Research output: Patent
Published