Surface binding of aflatoxin B1 by Saccharomyces cerevisiae strains with potential decontaminating abilities in indigenous fermented foods

Research output: Contribution to journalJournal articlepeer-review

Original languageEnglish
JournalInternational Journal of Food Microbiology
Volume113
Issue number1
Pages (from-to)41-46
Number of pages6
ISSN0168-1605
DOIs
Publication statusPublished - 2007

ID: 8056779