Sensory characteristic of corn soya blend and the effects of milk protein replacement
Research output: Contribution to journal › Journal article › peer-review
| Original language | English |
|---|---|
| Journal | African Journal of Food Science |
| Volume | 5 |
| Issue number | 4 |
| Pages (from-to) | 200-207 |
| Number of pages | 8 |
| ISSN | 1996-0794 |
| Publication status | Published - 2011 |
ID: 33799824