Staff of the Department of Food Science – University of Copenhagen

Bodil Helene Allesen-Holm

Bodil Helene Allesen-Holm

Academic staff

Primary fields of research

  • Practical sensory
  • Sensory analyzes and methods
  • Large experiments (mass experiments)
  • Data Analysis Applications


  • Practical sensory and logistics
  • Panel Management
  • Electronic data capture (FIZZ)
  • Analysis of sensory data (R, Panelcheck, Consumer Check. LatentiX, Unscrambler)

ID: 6084776