Selection of a subset of variables: minimisation of procrustes loss between a subset and the full set

Research output: Contribution to journalJournal articleResearchpeer-review

G. B. Dijksterhuis, M. B. Frøst, D. V. Byrne

Original languageEnglish
JournalFood Quality and Preference
Issue number2
Pages (from-to)89-97
Number of pages9
Publication statusPublished - 2002

ID: 7824654