Molecular identification and characterization of yeast strains isolated from Mawè, Gowè, Ogi and Tchoukoutou, traditional fermented products from Benin

Research output: Contribution to conferenceConference abstract for conferenceResearch

Documents

Anna Greppi, Kalliopi Rantisou, Wilfrid Padonou, Joseph Hounhouigan, Lene Jespersen, Mogens Jakobsen, Luca Cocolin

Original languageEnglish
Publication date3 Sep 2012
Publication statusPublished - 3 Sep 2012
EventInternational ICFMH Symposium FoodMicro 2012: Global Issues In Food Microbiology - Grand Cevahir Hotel and Convention Center, Istanbul, Turkey
Duration: 3 Sep 20127 Sep 2012
Conference number: 23

Conference

ConferenceInternational ICFMH Symposium FoodMicro 2012
Number23
LocationGrand Cevahir Hotel and Convention Center
CountryTurkey
CityIstanbul
Period03/09/201207/09/2012

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