Molecular gastronomy: cooking of meat

Research output: Contribution to conferencePosterResearch

Original languageEnglish
Publication date2007
Number of pages1
Publication statusPublished - 2007
EventLMC-congress 2007: Innovations in Food Technology - København, Denmark
Duration: 19 Sep 200720 Sep 2007

Conference

ConferenceLMC-congress 2007: Innovations in Food Technology
CountryDenmark
CityKøbenhavn
Period19/09/200720/09/2007

ID: 8089735