Microbial population present in fermented beverage produced by Brazilian Amerindians Tapirapé

Research output: Contribution to conferencePaperResearch

Roseane F. Schwan, Euziclei G. Almeida, Caio C.T.C. Rachid, Lene Jespersen

Original languageEnglish
Publication date2006
Number of pages1
Publication statusPublished - 2006
EventFoodMicro 2006 - Bologna, Italy
Duration: 2 Sep 200629 Sep 2006
Conference number: 20

Conference

ConferenceFoodMicro 2006
Number20
CountryItaly
CityBologna
Period02/09/200629/09/2006

ID: 8024807