Interactions between Lactococcus lactis subsp. lactis and Issatchenkia orientalis at milk fermentation
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Food Technology and Biotechnology |
| Volume | 36 |
| Issue number | 1 |
| Pages (from-to) | 75-78 |
| Number of pages | 4 |
| ISSN | 1330-9862 |
| Publication status | Published - 1998 |
ID: 7734331