Marta Bevilacqua
Postdoc
Ingredient and Dairy Technology
Rolighedsvej 26
1958 Frederiksberg C
ORCID: 0000-0002-3361-9219
31 - 31 out of 31Page size: 10
Regression
Westad, F., Bevilacqua, Marta & Marini, F., 2013, Chemometrics in Food Chemistry. Marini, F. (ed.). Elsevier, p. 127 - 170 (Data Handling in Science and Technology, Vol. 28).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
ID: 132610201
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Application of hyperspectral imaging and chemometrics for classifying plastics with brominated flame retardants
Research output: Contribution to journal › Review › Research › peer-review
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82
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Raw material quality assessment approaches comparison in pectin production
Research output: Contribution to journal › Journal article › Research › peer-review
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81
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Can We Trust Score Plots?
Research output: Contribution to journal › Journal article › Research › peer-review
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