Franciscus Winfried J van der Berg

Franciscus Winfried J van der Berg

Associate Professor


  1. 2015
  2. Published

    Quality assessment of boar semen by multivariate analysis of flow cytometric data

    Babamoradi, H., Amigo Rubio, J. M., van der Berg, Franciscus Winfried J, Petersen, M. R., Satake, N. & Boe-Hansen, G., 2015, In: Chemometrics and Intelligent Laboratory Systems. 142, p. 219–230 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Quantitative determination of mold growth and inhibition by multispectral imaging

    Ebrahimi, Parvaneh, van der Berg, Franciscus Winfried J, Aunsbjerg, S. D., Honoré, A. H., Benfeldt, C., Jensen, H. M. & Engelsen, Søren Balling, 2015, In: Food Control. 55, p. 82-89 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Water reuse and saving in the food industry: a new frontier in food manufacturing

    Holst, H. H., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2015, In: New Food. 2014, 6, p. 49-53 5 p.

    Research output: Contribution to journalJournal articleResearch

  5. 2014
  6. Published

    A process analytical approach for quality control of dapivirine in HIV preventive vaginal rings by Raman spectroscopy

    Lyndgaard, L. B., Spångberg, R., Gilmour, C., Lyndgaard, C. B. & van der Berg, Franciscus Winfried J, 2014, In: Journal of Raman Spectroscopy. 45, 2, p. 149-156 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Chemical imaging and solid state analysis at compact surfaces using UV imaging

    Wu, J., Rehder, S., van der Berg, Franciscus Winfried J, Amigo Rubio, J. M., Carstensen, J. M., Rades, Thomas, Leopold, C. S. & Rantanen, Jukka, 2014, In: International Journal of Pharmaceutics. 477, 1-2, p. 527-535 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Competitive displacement of sodium caseinate by low-molecular-weight emulsifiers and the effects on emulsion texture and rheology

    Munk, M. B., Larsen, F. H., van der Berg, Franciscus Winfried J, Knudsen, J. C. & Andersen, Mogens Larsen, 2014, In: Langmuir. 30, 29, p. 8687-8696 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Current advances and future trends in characterizing poorly water-soluble drugs using spectroscopic, imaging and data analytical techniques

    Wu, J., van der Berg, Franciscus Winfried J, Rantanen, Jukka, Rades, Thomas & Yang, Mingshi, 2014, In: Current Pharmaceutical Design. 20, 3, p. 436-453 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Fast and robust discrimination of almonds (Prunus amygdalus) with respect to their bitterness by using near infrared and partial least squares-discriminant analysis

    Borràs, E., Amigo Rubio, J. M., van der Berg, Franciscus Winfried J, Boqué, R. & Busto, O., 2014, In: Food Chemistry. 153, p. 15–19 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Investigation of consecutive fouling and cleaning cycles of ultrafiltration membranes used for whey processing

    Berg, T. H. A., Knudsen, J. C., Ipsen, Richard, van der Berg, Franciscus Winfried J, Holst, H. H. & Tolkach, A., 2014, In: International Journal of Food Engineering. 10, 3, p. 367–381 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Monitoring an enzyme purification process using on-line and in-line NIR measurements

    Klimkiewicz, A., Mortensen, P. P., Zachariassen, C. B. & van der Berg, Franciscus Winfried J, 2014, In: Chemometrics and Intelligent Laboratory Systems. 132, p. 30-38 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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