Søren Balling Engelsen
Professor
- 1997
- Published
Beta-lactose in the view of a CFF-optimized force field
Engelsen, Søren Balling & Rasmussen, K., 1997, In: Journal of Carbohydrate Chemistry. 16, 6, p. 773-788 16 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Explorative spectrometric evaluations of frying oil deterioration
Engelsen, Søren Balling, 1997, In: Journal of the American Oil Chemists' Society. 74, 12, p. 1495-1508 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Internal motions and hydration of sucrose in a diluted water solution
Engelsen, Søren Balling & Pérez, S., 1997, In: Journal of Molecular Graphics and Modelling. 15, p. 122-131 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Monitoring oil quality changes in a frying bath by comparative spectrometry
Engelsen, Søren Balling, 1997, Ikke angivet. Levnedsmiddelcentret, p. 107 1 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
The ¤consistent force field. 5. PEF95SAC: optimized potential energy function for alcohols and carbohydrates
Fabricius, J., Engelsen, Søren Balling & Rasmussen, K., 1997, In: Journal of Carbohydrate Chemistry. 16, 6, p. 751-772 22 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Calcium carbonate crystallization in the alfa-chitin matrix of the shell of pink shrimp, Pandalus borealis, during frozen storage
Mikkelsen, A., Engelsen, Søren Balling, Hansen, Hans Chr. Bruun, Larsen, O. & Skibsted, Leif Horsfelt, 1997, In: Journal of Crystal Growth. 177, p. 125-134 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Levnedsmiddelteknologiske applikationer baseret på spektroskopi og eksplorativ dataanalyse
Nørgaard, L. & Engelsen, Søren Balling, 1997, Ikke angivet. Levnedsmiddelcentret, p. 49 1 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
A ¤structural study of 2-O-lauroylsucrose with molecular modeling and NMR methods
Penhoat, C. H. D., Engelsen, Søren Balling, Plusquellec, D. & Pérez, S., 1997, In: Carbohydrate Research. 305, p. 131-145 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4235410
Most downloads
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2546
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Clasificación de vinos de la D.O.Ca. rioja empleando resonancia mangnética nuclear de protón y técnicas quimiométricas
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Published -
1628
downloads
How the energy evaluation method used in the geometry optimization step affect the quality of the subsequent QSAR/QSPR models
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1494
downloads
Method for prediction of lipoprotein content from NMR data
Research output: Patent
Published