Søren Balling Engelsen

Søren Balling Engelsen

Professor

ORCID: 0000-0003-4124-4338

Publication year:
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  1. 2020
  2. Published

    An NMR Metabolomics Approach to Investigate Factors Affecting the Yoghurt Fermentation Process and Quality

    Trimigno, Alessia, Lyndgaard, C. B., Atladottir, G. A., Aru, Violetta, Engelsen, Søren Balling & Clemmensen, L. K. H., 2020, In : Metabolites. 10, 7, 16 p., 293.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    First-principles identification of C-methyl-scyllo-inositol (mytilitol) – A new species-specific metabolite indicator of geographic origin for marine bivalve molluscs (Mytilus and Ruditapes spp.)

    Aru, Violetta, Motawie, Mohammed Saddik, Khakimov, Bekzod, Sørensen, Klavs Martin, Møller, Birger Lindberg & Engelsen, Søren Balling, 2020, In : Food Chemistry. 328, 7 p., 126959.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Human Faecal 1H NMR Metabolomics: Evaluation of Solvent and Sample Processing on Coverage and Reproducibility of Signature Metabolites

    Cui, Mengni, Trimigno, Alessia, Aru, Violetta, Khakimov, Bekzod & Engelsen, Søren Balling, 2020, In : Analytical Chemistry. 92, 14, p. 9546-9555 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Human urine 1H NMR metabolomics reveals alterations of the protein and carbohydrate metabolism when comparing habitual Average Danish diet vs. healthy New Nordic diet

    Trimigno, Alessia, Khakimov, Bekzod, Savorani, F., Poulsen, S. K., Astrup, Arne, Dragsted, Lars Ove & Engelsen, Søren Balling, 2020, In : Nutrition. 79-80, 11 p., 110867.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Hvorfor multivariat dataanalyse

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2020, In : Kjemi. 1, p. 20-22 2 p.

    Research output: Contribution to journal › Journal article › Communication

  7. Published

    Physical fitness in community-dwelling older adults is linked to dietary intake, gut microbiota, and metabolomic signatures

    Castro Mejia, Josue Leonardo, Khakimov, Bekzod, Krych, Lukasz, Bülow, J., Bechshøft, R. L., Højfeldt, G., Mertz, K. H., Garne, Eva Stahl, Schacht, Simon Rønnow, Ahmad, H. F., Kot, Witold, Hansen, Lars Hestbjerg, Perez-Cueto, Federico J.A., Lind, Mads Vendelbo, Lassen, Aske Juul, Tetens, Inge , Jensen, Tenna, Reitelseder, S., Jespersen, Astrid Pernille, Holm, L., Engelsen, Søren Balling & Nielsen, Dennis Sandris, 2020, In : Aging Cell. 19, 3, 13 p., e13105.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Principal component analysis - den kemometriske arbejdshest

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2020, In : Kjemi. 1, p. 23-25 3 p.

    Research output: Contribution to journal › Journal article › Communication

  9. Published

    Repeatability and reproducibility of lipoprotein particle profile measurements in plasma samples by ultracentrifugation

    Monsonis-Centelles, S., Hoefsloot, H. C. J., Engelsen, Søren Balling, Smilde, A. K. & Lind, Mads Vendelbo, 2020, In : Clinical Chemistry and Laboratory Medicine. 58, 1, p. 103-115

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Signature Mapping (SigMa): an efficient approach for processing complex human urine 1H NMR metabolomics data

    Khakimov, Bekzod, Mobaraki, N., Trimigno, Alessia, Aru, Violetta & Engelsen, Søren Balling, 2020, In : Analytica Chimica Acta. 1108, p. 142-151 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Structurally different mixed linkage β-glucan supplements differentially increase secondary bile acid excretion in hypercholesterolaemic rat faeces

    Iaccarino, N., Khakimov, Bekzod, Mikkelsen, M. S., Nielsen, T. S., Jensen, M. G., Randazzo, A. & Engelsen, Søren Balling, 2020, In : Food & Function. 11, 1, p. 514-523

    Research output: Contribution to journal › Journal article › Research › peer-review

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