Duygu Ozcelik Yilmaz

Duygu Ozcelik Yilmaz

PhD fellow

ORCID: 0000-0001-8940-8026

Publication year:
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  1. 2024
  2. Published

    Valorization of dairy side-streams for the cultivation of microalgae for value added food products

    Ozcelik, Duygu, Suwal, S., Ray, C., Tiwari, B. K., Jensen, Poul Erik & Poojary, Mahesha Manjunatha, 2024, In: Trends in Food Science and Technology. 146, 13 p., 104386.

    Research output: Contribution to journal › Review › Research › peer-review

  3. 2022

  4. Recent Advancements in Algae-Bacteria Consortia for the Treatment of Domestic and Industrial Wastewater

    Ozcelik, Duygu, Sakarya, F. K., Tezel, U. & Haznedaroglu, B. Z., 24 Mar 2022, Integrated Wastewater Management and Valorization using Algal Cultures. Demirer, G. N. & Uludag-Demirer, S. (eds.). Elsevier, p. 13-50 38 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  5. Effects of baking on the biochemical composition of Chlorella vulgaris

    Gelgor, D., Ozcelik, Duygu & Haznedaroglu, B. Z., 2022, In: Algal Research. 65, 5 p., 102716.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Understanding Metabolic Pathways and Their Network to Augment Microalgal Strain Performance for Industrially Important Metabolite Production

    Borhan, E., Ozcelik, Duygu, Yilmaz, A., Sakarya, F. K., Sahin, Z., Yesir, A., Karamollaoglu, I. & Haznedaroglu, B. Z., 2022, Microalgae for Sustainable Products: The Green Synthetic Biology Platform. Shekh, A. & Dasgupta, S. (eds.). Royal Society of Chemistry, p. 53 - 84 32 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review

  7. 2021

  8. Recent Advancements in Algal Biorefineries

    Ozcelik, Duygu, Sakarya, F. K., Erdincler, B., Yilmaz, A., Avci, S., Borhan, E. & Haznedaroglu, B. Z., 2021, Microalgae Biotechnology: Recent Advances, Market Potential, and Sustainability . Shekh, A., Schenk, P. & Sarada, R. (eds.). Royal Society of Chemistry, p. 77-117

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

ID: 308433887