Søren Balling Engelsen

Søren Balling Engelsen

Professor


  1. 2008
  2. Published

    Starch granule hydration - a MAS NMR investigation

    Larsen, F. H., Blennow, Andreas & Engelsen, Søren Balling, 2008, In: Food Biophysics. 3, 1, p. 25-32 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. 2009
  4. Published

    1H HR MAS NMR: profiling metabolites in single cereal kernels (of wheat and barley)

    Viereck, Nanna, Winning, H., Seefeldt, H. F. & Engelsen, Søren Balling, 2009, Magnetic resonance in food science: challenges in a changing world. Guðjónsdóttir, M., Belton, P. & Webb, G. (eds.). Royal Society of Chemistry, p. 29-36 8 p. (Special publication / RSC Publishing; No. 319).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  5. Published

    A quantitative structure-property relationship study of the release of some esters and alcohols from barley and oat ß-glucan matrices

    Christensen, Niels Johan, Murtinheira da trindade Leitao, S., Petersen, Mikael Agerlin, Jespersen, Birthe P Møller & Engelsen, Søren Balling, 2009, In: Journal of Agricultural and Food Chemistry. 57, 11, p. 4924-4930 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Accumulation of mixed linkage (1¿3) (1¿4)-ß-D-glucan during grain filling in barley: a vibrational spectroscopy study

    Seefeldt, H. F., Blennow, Andreas, Jespersen, Birthe P Møller, Wollenweber, B. & Engelsen, Søren Balling, 2009, In: Journal of Cereal Science. 49, 1, p. 24-31 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Alginate monomer composition studied by solution- and solid-state NMR - a comparative chemometric study

    Salomonsen, T., Jensen, H. M., Larsen, F. H., Steuernagel, S. & Engelsen, Søren Balling, 2009, In: Food Hydrocolloids. 23, 6, p. 1579-1586 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    An exploratory NMR nutri-metabonomic investigation reveals dimethyl sulfone as a dietary biomarker for onion intake

    Winning, H., Roldán-Marín, E., Dragsted, Lars Ove, Viereck, Nanna, Poulsen, M., Sánchez-Moreno, C., Cano, M. P. & Engelsen, Søren Balling, 2009, In: Analyst. 134, 11, p. 2344-2351 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Bestemmelse af dioxin i fiskemel ud fra fedtsyresammensætningen

    Kjeldahl, K., Skov, T. H., Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2009, In: Dansk Kemi. 90, 6/7, p. 28-29 2 p.

    Research output: Contribution to journalJournal articleResearch

  10. Published

    Bulk functionality diversification by unsupervised single-kernel near-infrared (SKNIR) sorting of wheat

    Tønning, E., Thybo, A. K., Pedersen, L., Munck af Rosenschøld, Lars M, Hansen, Åse Solvej, Tøgersen, F. A., Engelsen, Søren Balling & Nørgaard, L., 2009, In: Cereal Chemistry. 86, 6, p. 706-713 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Comparative NMR relaxometry of gels of amylomaltase-modified starch and gelatin

    Hansen, M. R., Blennow, Andreas, Farhat, I., Nørgaard, L., Pedersen, S. & Engelsen, Søren Balling, 2009, In: Food Hydrocolloids. 23, 8, p. 2038-2048 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Data pre-processing: chapter 2

    Rinnan, Åsmund, Nørgaard, L., van der Berg, Franciscus Winfried J, Thygesen, J., Bro, Rasmus & Engelsen, Søren Balling, 2009, Infrared spectroscopy for food quality analysis and control. Sun, D-W. (ed.). Academic Press, p. 29-50 22 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  13. Published

    Differentiation of perirenal and omental fat quality of suckling lambs accordingto the rearing system from Fourier transforms mid-infrared spectra using partial least squares and artificial neural networks analysis

    Osorio, M. T., Zumalacárregui, J. M., Alaiz-Rodríguez, R., Guzman-Martínez, R., Engelsen, Søren Balling & Mateo, J., 2009, In: Meat Science. 83, 1, p. 140-147 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Direct quantification of M/G ratio from 13C CP-MAS NMR spectra of alginate powders by multivariate curve resolution

    Salomonsen, T., Jensen, H. M., Larsen, F. H., Steuernagel, S. & Engelsen, Søren Balling, 2009, In: Carbohydrate Research. 344, 15, p. 2014-2022 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Eksplorativ evaluering af samspillet mellem dioxin og fede syrer i fiskemel

    Skov, T. H., Kjeldahl, K., Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2009, In: Dansk Kemi. 90, 5, p. 40-41 2 p.

    Research output: Contribution to journalJournal articleResearch

  16. Published

    Enzyme modification of starch with amylomaltase results in increasing gel melting point

    Hansen, M. R., Blennow, Andreas, Pedersen, S. & Engelsen, Søren Balling, 2009, In: Carbohydrate Polymers. 78, 1, p. 72-79 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Exploring abiotic stress on asynchronous protein metabolism in single kernels of wheat studied by NMR spectroscopy and chemometrics

    Winning, H., Viereck, Nanna, Wollenweber, B., Larsen, F. H., Jacobsen, S., Søndergaard, I. & Engelsen, Søren Balling, 2009, In: Journal of Experimental Botany. 60, 1, p. 291-300 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    Forbehandling af spektroskopiske data

    Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2009, In: Dansk Kemi. 90, 1, p. 35-37 3 p.

    Research output: Contribution to journalJournal articleResearch

  19. Published

    Intermezzo: tre ligninger med fire ubekendte

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2009, In: Dansk Kemi. 90, 2, p. 37-38 2 p.

    Research output: Contribution to journalJournal articleResearch

  20. Published

    Isolation and characterization of rhamnogalacturonan I (RG-I) from industrial potato pulp

    Chrestensen, I. P., Diaz, J. V., Sørensen, S. O., Harholt, J., Øgendal, Lars Holm, Larsen, F. H., Jørgensen, B., Lange, N. K., Engelsen, Søren Balling, Rolin, C. & Ulvskov, Peter, 2009. 1 p.

    Research output: Contribution to conferencePosterResearch

  21. Published

    Kemometrisk kvalitetskontrol af alginat - et eksempel fra den virkelige verden

    Salomonsen, T., Engelsen, Søren Balling, Nørgaard, L. & Bro, Rasmus, 2009, In: Dansk Kemi. 90, 4, p. 28-29 2 p.

    Research output: Contribution to journalJournal articleResearch

  22. Published

    Klassifikation med Partial Least Squares-Diskriminant Analyse

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2009, In: Dansk Kemi. 90, 10, p. 31-32 2 p.

    Research output: Contribution to journalJournal articleResearch

  23. Published

    Klassifikation med Principal Component Analysis

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2009, In: Dansk Kemi. 90, 8, p. 28-29 2 p.

    Research output: Contribution to journalJournal articleResearch

  24. Published

    Krydsvalidering

    Nørgaard, L., Bro, Rasmus & Engelsen, Søren Balling, 2009, In: Dansk Kemi. 90, 3, p. 28-29 2 p.

    Research output: Contribution to journalJournal articleResearch

  25. Published

    Modeling of Temperature-Induced Near-Infrared and Low-Field Time-Domain Nuclear Magnetic Resonance Spectral Variation: Chemometric Prediction of Limonene and Water Content in Spray-Dried Delivery Systems

    Andrade, L., Farhat, I. A., Aeberhardt, K., Bro, Rasmus & Engelsen, Søren Balling, 2009, In: Applied Spectroscopy.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Modeling of temperature-induced near-infrared and low-field time-domain nuclear magnetic resonance spectral variation: chemometric prediction of limonene and water content in spray-dried delivery systems

    Alves De Andrade, M. L., Farhat, I. A., Aeberhardt, K., Bro, Rasmus & Engelsen, Søren Balling, 2009, In: Applied Spectroscopy. 63, 2, p. 141-152 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  27. Published

    Molecular interactions between barley and oat ß-Glucans and phenolic derivatives

    Simonsen, H. T., Nielsen, M. S., Christensen, Niels Johan, Christensen, U., la Cour, T. V., Motawie, Mohammed Saddik, Jespersen, Birthe P Møller, Engelsen, Søren Balling & Møller, Birger Lindberg, 2009, In: Journal of Agricultural and Food Chemistry. 57, 5, p. 2056-2064 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Nano-crystal platelets of A- and B-type starches: a preliminary study

    Hansen, P. I., Putaux, J., Blennow, Andreas & Engelsen, Søren Balling, 2009, Starch science and technology. Yuryev, V. P., Tomasik, P., Blennow, A., Wasserman, L. A. & Zaikov, G. E. (eds.). Nova Science Publishers, p. 41-49 9 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  29. Published

    Pomodoro di Pachino: an authentication study using 1H NMR and chemometrics - protecting its P.G.I. european certification

    Savorani, F., Capozzi, F., Engelsen, Søren Balling, Dell’ Abate, M. T. & Sequi, P., 2009, Magnetic resonance in food science: challenges in a changing world. Guðjónsdóttir, M., Belton, P. & Webb, G. (eds.). Royal Society of Chemistry, p. 158-166 9 p. (Special publication / RSC Publishing; No. 319).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  30. Published

    Quantification of blockiness in pectins-A comparative study using vibrational spectroscopy and chemometrics

    Winning, H., Viereck, Nanna, Salomonsen, T., Larsen, J. & Engelsen, Søren Balling, 2009, In: Carbohydrate Research. 344, 14, p. 1833-1841 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  31. Published

    Raman applications in food analysis

    Viereck, Nanna, Salomonsen, T., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2009, Raman spectroscopy for soft matter applications. Amer, M. S. (ed.). Wiley, p. 199-223 25 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  32. Published

    Review of the most common pre-processing techniques for near-infrared spectra

    Rinnan, Åsmund, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2009, In: TrAC - Trends in Analytical Chemistry. 28, 10, p. 1201-1222 22 p.

    Research output: Contribution to journalReviewResearchpeer-review

  33. Published

    Starch phosphorylation - maltosidic restrains upon 3´- and 6´-phosphorylation investigated by chemical synthesis, molecular dynamics and NMR spectroscopy

    Hansen, P. I., Spraul, M., Dvortsak, P., Larsen, F. H., Blennow, Andreas, Motawie, Mohammed Saddik & Engelsen, Søren Balling, 2009, In: Biopolymers. 91, 3, p. 179-193 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  34. Published

    Sukker, fluorescens og SIMCA

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2009, In: Dansk Kemi. 90, 9, p. 29-31 3 p.

    Research output: Contribution to journalJournal articleResearch

  35. Published

    The quantitative impact of water suppression on NMR spectra for compositional analysis of alginates

    Salomonsen, T., Jensen, H. M., Larsen, F. H. & Engelsen, Søren Balling, 2009, Magnetic resonance in food science: challenges in a changing world. Guðjónsdóttir, M., Belton, P. & Webb, G. (eds.). Royal Society of Chemistry, p. 12-19 8 p. (Special publication / RSC Publishing; No. 319).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  36. 2010
  37. Published

    icoshift: a versatile tool for the rapid alignment of 1D NMR spectra

    Savorani, F., Tomasi, Giorgio & Engelsen, Søren Balling, 2010, In: Journal of Magnetic Resonance. 202, 2, p. 190-202 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  38. Published

    A combined nuclear magnetic resonance and molecular dynamics study of the two structural motifs for mixed-linkage ß-glucans: methyl ß-cellobioside and methyl ß-laminarabioside

    Christensen, Niels Johan, Hansen, P. I., Larsen, F. H., Folkerman, T., Motawie, Mohammed Saddik & Engelsen, Søren Balling, 2010, In: Carbohydrate Research. 345, 4, p. 474-486 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  39. Published

    A physiochemical theory on the applicability of soft mathematical models - experimentally interpreted

    Munck af Rosenschøld, Lars M, Jespersen, Birthe P Møller, Rinnan, Åsmund, Seefeldt, H. F., Engelsen, M. M., Nørgaard, L. & Engelsen, Søren Balling, 2010, In: Journal of Chemometrics. 24, 7-8, p. 481-495 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  40. Published

    CRTL-ALT-SHIFT

    Savorani, F., Engelsen, Søren Balling, Nørgaard, L. & Bro, Rasmus, 2010, In: Dansk Kemi. 91, 10, p. 40-41 2 p.

    Research output: Contribution to journalJournal articleResearch

  41. Published

    Clasificación de vinos de la D.O.Ca. rioja empleando resonancia mangnética nuclear de protón y técnicas quimiométricas

    López-Rituerto, E., Héctor Busto, J., Avenoza, A., Manuel Peregrina, J., Engelsen, Søren Balling & Savorani, F., 2010, Foro mundial del vino: VIIe Forum mondial du vin 2010. Gobierno de La Rioja, 10 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  42. Published

    Comparative spectroscopic and rheological studies on crude and purified soluble barley and oat ß-glucan preparations

    Mikkelsen, M. S., Jespersen, Birthe P Møller, Møller, Birger Lindberg, Lærke, H. N., Larsen, F. H. & Engelsen, Søren Balling, 2010, In: Food Research International. 43, 10, p. 2417-2424 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  43. Published

    Detecting variation in ultrafiltrated milk permeates — infrared spectroscopy signatures and external factor orthogonalization

    Hansen, C. L., van der Berg, Franciscus Winfried J, Rasmussen, Morten Arendt, Engelsen, Søren Balling & Holroyd, S., 2010, In: Chemometrics and Intelligent Laboratory Systems. 104, 2, p. 243-248 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  44. Published

    Determination of dry matter content in potato tubers by low-field nuclear magnetic resonance (LF-NMR)

    Hansen, C. L., Thybo, A., Bertram, H. C. S., Viereck, Nanna, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2010, In: Journal of Agricultural and Food Chemistry. 58, 19, p. 10300-10304 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  45. Published

    Effect of gel firmness at cutting time, pH, and temperature on rennet coagulation and syneresis: an in situ ¹H NMR relaxation study

    Hansen, C. L., Rinnan, Åsmund, Engelsen, Søren Balling, Janhøj, T. V., Micklander, E. M., Andersen, U. & van der Berg, Franciscus Winfried J, 2010, In: Journal of Agricultural and Food Chemistry. 58, 1, p. 513-519 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  46. Published

    En kemisk forklaring!

    Engelsen, Søren Balling, Nørgaard, L. & Bro, Rasmus, 2010, In: Dansk Kemi. 91, 5, p. 26-27 2 p.

    Research output: Contribution to journalJournal articleResearch

  47. Published

    Exploring genomes for glycosyltransferases

    Fasmer Hansen, S., Bettler, E., Rinnan, Åsmund, Engelsen, Søren Balling & Breton, C., 2010, In: Molecular BioSystems. 6, p. 1773-1781 9 p.

    Research output: Contribution to journalReviewResearchpeer-review

  48. Published

    Factors that influence human urine 1H NMR metabolomics

    Rasmussen, L. G., Savorani, F., Larsen, T. M., Dragsted, Lars Ove, Astrup, A. & Engelsen, Søren Balling, 2010, In: Obesity Reviews. 11, Suppl. 1, p. 156 1 p.

    Research output: Contribution to journalConference abstract in journalResearch

  49. Published

    Find få nåle i høstakken: forward selection

    Bro, Rasmus, Nørgaard, L. & Engelsen, Søren Balling, 2010, In: Dansk Kemi. 91, 6/7, p. 30-31 2 p.

    Research output: Contribution to journalJournal articleResearch

  50. Published

    First principles insight into the a-Glucan structures of starch: their synthesis, conformation, and hydration

    Damager, I., Engelsen, Søren Balling, Blennow, Andreas, Møller, Birger Lindberg & Motawie, Mohammed Saddik, 2010, In: Chemical Reviews. 110, 4, p. 2049-2080 31 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  51. Published

    First principles insight into the α-glucan structures of starch: their synthesis, conformation, and hydration

    Damager, I., Engelsen, Søren Balling, Blennow, Andreas, Møller, Birger Lindberg & Motawie, Mohammed Saddik, 2010, In: Chemical Reviews. 110, 4, p. 2049-2080 32 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  52. Published

    Helix-breaking news: fighting crystalline starch energy deposits in the cell

    Blennow, Andreas & Engelsen, Søren Balling, 2010, In: Trends in Plant Science. 15, 4, p. 236-240 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  53. Published

    High throughput prediction of chylomicron triglycerides in human plasma by nuclear magnetic resonance and chemometrics

    Savorani, F., Kristensen, M., Larsen, F. H., Astrup, A. & Engelsen, Søren Balling, 2010, In: Nutrition & Metabolism. 7, 43, 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  54. Published

    How the energy evaluation method used in the geometry optimization step affect the quality of the subsequent QSAR/QSPR models

    Rinnan, Åsmund, Christensen, Niels Johan & Engelsen, Søren Balling, 2010, In: Journal of Computer - Aided Molecular Design. 24, 1, p. 17-22 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  55. Published

    Hvis fit er godt, hvad er overfit så?

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2010, In: Dansk Kemi. 91, 1/2, p. 28-29 2 p.

    Research output: Contribution to journalJournal articleResearch

  56. Published

    Interval PLS - når dine variable skal udvælges med omhu

    Engelsen, Søren Balling, Nørgaard, L. & Bro, Rasmus, 2010, In: Dansk Kemi. 91, 4, p. 31-32 2 p.

    Research output: Contribution to journalJournal articleResearch

  57. Published

    Jack-knifing - "cut the crap"

    Bro, Rasmus, Nørgaard, L. & Engelsen, Søren Balling, 2010, In: Dansk Kemi. 91, 8, p. 32-33 2 p.

    Research output: Contribution to journalJournal articleResearch

  58. Published

    Klassifikation af spektrale data med extended canonical variates analysis

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2010, In: Dansk Kemi. 91, 12, p. 32-33 2 p.

    Research output: Contribution to journalJournal articleResearch

  59. Published

    Mathematical chromatography solves the cocktail party effect in mixtures using 2D spectra and PARAFAC

    Bro, Rasmus, Viereck, Nanna, Toft, M., Toft, H., Hansen, P. I. & Engelsen, Søren Balling, 2010, In: Trends in Analytical Chemistry. 29, 4, p. 281-284 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  60. Published

    Metabolic profiling and aquaculture differentiation of gilthead sea bream by 1H NMR metabonomics

    Savorani, F., Picone, G., Badiani, A., Fagioli, P., Capozzi, F. & Engelsen, Søren Balling, 2010, In: Food Chemistry. 120, 3, p. 907-914 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  61. Published

    Metabolic profiling of lymph from pigs fed with ß-glucan by high-resolution 1H NMR spectroscopy

    Larsen, F. H., Jørgensen, H. J. H., Engelsen, Søren Balling & Lærke, H. N., 2010, In: Livestock Science. 133, 1-3, p. 38-41 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  62. Published

    NMR and interval PLS as reliable methods for determination of cholesterol in rodent lipoprotein fractions

    Kristensen, M., Savorani, F., Ravn-Haren, G., Poulsen, M., Markowski, J., Larsen, F. H., Dragsted, Lars Ove & Engelsen, Søren Balling, 2010, In: Metabolomics. 6, 1, p. 129-136 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  63. Published

    Når diskrimination er godt

    Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2010, In: Dansk Kemi. 91, 11, p. 32-33 2 p.

    Research output: Contribution to journalJournal articleResearch

  64. Published

    Prediction of the degradability and ash content of wheat straw from different cultivars using near infrared spectroscopy

    Bruun, Sander, Jensen, J. W., Magid, Jakob, Lindedam, J. & Engelsen, Søren Balling, 2010, In: Industrial Crops and Products. 31, 2, p. 321-326 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  65. Published

    Spectroscopy for process analytical technology (PAT)

    Skibsted, E. & Engelsen, Søren Balling, 2010, Encyclopedia of spectroscopy and spectrometry. Lindon, J., Tranter, G. & Koppenaal, D. (eds.). 2. ed. Academic Press, Vol. 3. p. 2651-2661 11 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  66. Published

    Tiderne skifter...

    Skov, T., Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2010, In: Dansk Kemi. 91, 9, p. 58-59 2 p.

    Research output: Contribution to journalJournal articleResearch

  67. Published

    Ud med skidtet - behold kanelet: variabelselektion

    Bro, Rasmus, Nørgaard, L. & Engelsen, Søren Balling, 2010, In: Dansk Kemi. 91, 3, p. 28-29 2 p.

    Research output: Contribution to journalJournal articleResearch

  68. Published
  69. 2011
  70. Published

    Alt det gode ved at bruge mange variable

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2011, In: Dansk Kemi. 92, 9, p. 32-33 2 p.

    Research output: Contribution to journalJournal articleResearch

  71. Published

    Alt det gode ved at bruge mange variable

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2011, In: Dansk Kemi. 92, 10, p. 28-29 2 p.

    Research output: Contribution to journalJournal articleResearch

  72. Published

    Analyse af blandinger med MCR

    Amigo Rubio, J. M., Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2011, In: Dansk Kemi. 92, 3, p. 30-31 2 p.

    Research output: Contribution to journalJournal articleResearch

  73. Published

    Characterisation of the arabinose-rich carbohydrate composition of immature and mature marama beans (Tylosema esculentum)

    Mosele, M. M., Hansen, Åse Solvej, Engelsen, Søren Balling, Diaz, J. V., Sørensen, I., Ulvskov, Peter, Willats, W. G. T., Blennow, Andreas & Harholt, J., 2011, In: Phytochemistry. 72, 11-12, p. 1466-1472 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  74. Published

    Characterization of marama bean (Tylosema esculentum) by comparative spectroscopy: NMR, FT-Raman, FT-IR and NIR

    Holse, M., Larsen, F. H., Hansen, Åse Solvej & Engelsen, Søren Balling, 2011, In: Food Research International. 44, 1, p. 373-384 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  75. Published

    Exploratory study of potato cultivar differences in sensory and hedonistic applicability tests

    Kreutzmann, S., Bassompierre, M. B. R., Thybo, A. K., Buch, L. & Engelsen, Søren Balling, 2011, In: Potato Research. 54, 1, p. 13-28 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  76. Published

    Forbedret alginat-analyse med solid state NMR og multivariate curve resolution

    Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2011, In: Dansk Kemi. 92, 5, p. 22-25 4 p.

    Research output: Contribution to journalJournal articleResearch

  77. Published

    Fra tabeller til kasser af data

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2011, In: Dansk Kemi. 92, 11, p. 37-38 2 p.

    Research output: Contribution to journalJournal articleResearch

  78. Published

    Hyperspektral imaging og MCR i farmaceutisk kvalitetskontrol af tabletter

    Amigo Rubio, J. M., Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2011, In: Dansk Kemi. 92, 6-7, p. 32-34 3 p.

    Research output: Contribution to journalJournal articleResearch

  79. Published

    Intervalbaseret klassifikation med iECVA

    Rinnan, Åsmund, Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2011, In: Dansk Kemi. 92, 1-2, p. 30-31 2 p.

    Research output: Contribution to journalJournal articleResearch

  80. Published

    Kemometri i metabonomics

    Engelsen, Søren Balling, Bro, Rasmus, Winning, H. & Nørgaard, L., 2011, In: Dansk Kemi. 92, 8, p. 30-32 3 p.

    Research output: Contribution to journalJournal articleResearch

  81. Published

    Kromatografi i computeren

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2011, In: Dansk Kemi. 92, 12, p. 30-31 2 p.

    Research output: Contribution to journalJournal articleResearch

  82. Published

    Lipid composition and deposition during grain filling in intact barley (Hordeum vulgare) mutant grains as studied by 1H HR MAS NMR

    Seefeldt, H., Larsen, F. H., Viereck, Nanna, Petersen, Mikael Agerlin & Engelsen, Søren Balling, 2011, In: Journal of Cereal Science. 54, 3, p. 442-449 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  83. Published

    Metabolomics as a powerful tool for molecular quality assessment of the fish Sparus aurata

    Picone, G., Engelsen, Søren Balling, Savorani, F., Testi, S., Badiani, A. & Capozzi, F., 2011, In: Nutrients. 3, 2, p. 212-227 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  84. Published

    Method for prediction of lipoprotein content from NMR data

    Engelsen, Søren Balling, Savorani, F., Larsen, F. H., Kristensen, M. & Astrup, A., 2011, Patent No. EP 2 270 530 A1, 5 Jan 2011

    Research output: Patent

  85. Published

    Oat and barley ß-glucans induce satiety and reduce energy intake - a study on acute and longer-term effects

    Kristensen, M., Poulsen, M. E., Mikkelsen, M. S., Ibrügger, S., Ejsing, J., Dragsted, Lars Ove, Jespersen, Birthe P Møller, Engelsen, Søren Balling & Bügel, Susanne Gjedsted, 2011, In: Obesity Reviews. 12, Suppl. 1, p. 61 1 p.

    Research output: Contribution to journalConference abstract in journalResearchpeer-review

  86. Published

    Residue specific hydration of primary cell wall potato pectin identified by solid-state 13C single-pulse MAS and CP/MAS NMR spectroscopy

    Larsen, F. H., Chrestensen, I. B., Damager, I., Diaz, J., Engelsen, Søren Balling & Ulvskov, Peter, 2011, In: Biomacromolecules. 12, 5, p. 1844-1850 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  87. Published

    Separation af alkoholer med multivariate curve resolution

    Engelsen, Søren Balling, Bro, Rasmus, Winning, H. & Nørgaard, L., 2011, In: Dansk Kemi. 92, 4, p. 32-34 3 p.

    Research output: Contribution to journalJournal articleResearch

  88. Published

    Standardization of factors that influence human urine metabolomics

    Rasmussen, L. G., Savorani, F., Larsen, T. M., Dragsted, Lars Ove, Astrup, A. & Engelsen, Søren Balling, 2011, In: Metabolomics. 7, 1, p. 71-83 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  89. Published

    Urinary biomarkers related to high or low protein diets as studied by 1-hour NMR metabolomics: a 6-month controlled interventions trial

    Rasmussen, L. G., Winning, H., Savorani, F., Larsen, T. M., Dragsted, Lars Ove, Astrup, A. & Engelsen, Søren Balling, 2011, In: Obesity Reviews. 12, suppl. 1, p. 137 1 p.

    Research output: Contribution to journalConference abstract in journalResearchpeer-review

  90. Published

    Using PARAFAC core-consistency to estimate the number of components in LF-NMR data - application to in-situ studies of mechanically induced gel syneresis in cheese production

    Hansen, C. L., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2011, Magnetic resonance in food science: an exciting future. Renou, J-P., Belton, P. S. & Webb, G. A. (eds.). Royal Society of Chemistry, p. 18-29 12 p. (Special Publication; No. 332).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  91. Published

    icoshift: an effective tool for the alignment of chromatographic data

    Tomasi, Giorgio, Savorani, F. & Engelsen, Søren Balling, 2011, In: Journal of Chromatography A. 1218, 43, p. 7832-7840 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  92. 2012
  93. Published

    An on-line near-infrared (NIR) transmission method for determining depth profiles of fatty acid composition and Iodine value in porcine adipose fat tissue

    Sørensen, Klavs Martin, Petersen, H. & Engelsen, Søren Balling, 2012, In: Applied Spectroscopy. 66, 2, p. 218-226 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  94. Published

    Anvendelse af Tucker-modellering i miljøovervågning

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2012, In: Dansk Kemi. 93, 9, p. 56-57 2 p.

    Research output: Contribution to journalJournal articleResearch

  95. Published

    Assessment of dietary exposure related to dietary GI and fibre intake in a nutritional metabolomic study of human urine

    Rasmussen, L. G., Winning, H., Savorani, F., Ritz, C., Engelsen, Søren Balling, Astrup, A., Larsen, T. M. & Dragsted, Lars Ove, 2012, In: Genes & Nutrition. 7, 2, p. 281-293 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  96. Published

    Assessment of the effect of high or low protein diet on the human urine metabolome as measured by NMR

    Rasmussen, L. G., Winning, H., Savorani, F., Toft, H., Larsen, T. M., Dragsted, Lars Ove, Astrup, A. & Engelsen, Søren Balling, 2012, In: Nutrients. 4, p. 112-131 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  97. Published

    Depth profiling of porcine adipose tissue by Raman spectroscopy

    Lyndgaard, L. B., Sørensen, Klavs Martin, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2012, In: Journal of Raman Spectroscopy. 43, 4, p. 482-489 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  98. Published

    EEM + PARAFAC - Kromatografi

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2012, In: Dansk Kemi. 93, 1-2, p. 32-33 2 p.

    Research output: Contribution to journalJournal articleResearch

  99. Published

    Investigations of La Rioja terroir for wine production using 1H NMR metabolomics

    López-Rituerto, E., Savorani, F., Avenoza, A., H. Busto, J., Peregrina, J. M. & Engelsen, Søren Balling, 2012, In: Journal of Agricultural and Food Chemistry. 60, 13, p. 3452-3461 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  100. Published

    LC-MS metabolomics top-down approach reveals new exposure and effect biomarkers of apple and apple-pectin intake

    Kristensen, M., Engelsen, Søren Balling & Dragsted, Lars Ove, 2012, In: Metabolomics. 8, 1, p. 64-73 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  101. Published

    Large-scale extraction and molecular analysis of cereal ß-glucans

    Mikkelsen, M. S., Jespersen, Birthe P Møller, Larsen, F. H., Blennow, A. & Engelsen, Søren Balling, 2012. 1 p.

    Research output: Contribution to conferencePosterResearch

  102. Published

    Multivejs-vekselvirkninger: Tucker3-modellering

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2012, In: Dansk Kemi. 93, 6-7, p. 24-25 2 p.

    Research output: Contribution to journalJournal articleResearch

  103. Published

    New chemometric methods for solving classification problems in NIR spectroscopy

    Egebo, M., Rinnan, Åsmund, Engelsen, Søren Balling, Bro, Rasmus & Nørgaard, L., 2012, Proceedings of the 15th International Conference on Near Infrared Spectroscopy. p. 87-90 4 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearchpeer-review

  104. Published

    Når PARAFAC ikke virker

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2012, In: Dansk Kemi. 93, 5, p. 43-44 2 p.

    Research output: Contribution to journalJournal articleResearch

  105. Published

    Overlappende toppe i kromatografi

    Bro, Rasmus, Engelsen, Søren Balling & Nørgaard, L., 2012, In: Dansk Kemi. 93, 10, p. 32-33 2 p.

    Research output: Contribution to journalJournal articleResearch

ID: 4235410