The foodome of bivalve molluscs: From hedonic eating to healthy diet

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Food Composition and Analysis
Volume69
Pages (from-to)13-19
Number of pages7
ISSN0889-1575
DOIs
Publication statusPublished - 2018

    Research areas

  • Bivalve molluscs, Seafood, Metabolomics, Foodomics, Food analysis, Food composition, NMR, LC-MS, GC-MS

ID: 197501632